Cheeseburger Sliders
Packaged product Meals and Dishes Member’s Mark
Cheeseburger Sliders contains 308 kcal per 100 g. A serving, 2 sliders, 130 g (130 g) provides about 400 kcal.
Roughly 45% of its calories come from fat, with 40% from carbohydrates and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 264 kcal per 100 g across 96 products.
100 g provides 12% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 308 kcal | |
| Total fat L | 14.6 g | 19% |
| Saturated fat L | 6.2 g | 31% |
| Trans fat L | 0.38 g | |
| Cholesterol L | 30.8 mg | 10% |
| Sodium L | 592 mg | 26% |
| Total carbohydrates L | 29.2 g | 11% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 4.6 g | |
| Added sugars L | 3.8 g | 8% |
| Protein L | 11.5 g | 23% |
| Vitamin D L | 0.077 µg | 0.4% |
| Choline L | 0 mg | 0% |
| Calcium L | 76.9 mg | 6% |
| Iron L | 2.1 mg | 12% |
| Potassium L | 177 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 40%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.5 gin the lowest quarter of meals and dishes (median 13 g)
- Fiber1.5 gbelow the median for meals and dishes (median 1.7 g)
- Sugars4.6 gin the top quarter of meals and dishes (median 4 g)
- Fat14.6 gabove the median for meals and dishes (median 13 g)
- Saturated fat6.2 gin the top quarter of meals and dishes (median 5.1 g)
- Sodium592 mgabove the median for meals and dishes (median 560 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Member’s Mark
- Barcode
- 0193968544218
- Quantity
- 2 unit
- Label serving
- 2 sliders (130 g)
- Category
- Cheeseburgers
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
POTATO BUN: enriched wheat flour, water, yeast, granulated sugar, soybean oil, potato flour, salt, dough conditioner blend (malted wheat flour, enzymes, ascorbic acid), cultured wheat flour, yellow corn flour, spice and color, natural flavors, pea protein, canola oil, dextrose, maltodextrins, corn starch. PATTY: beef, onion, water, salt, garlic powder, black pepper, natural flavor, grill flavor. YELLOW PROCESS AMERICAN CHEESE: cultured milk, skim milk, cream, sodium citrate, salt, annatto extract, paprika, enzymes, acetic acid, sorbic acid, soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: YeastSugarPotatoSaltWheat flourRapeseed (canola) oilOnionGarlicMilkCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheeseburger vom Schwein Abbelen | 303 | 12 g | 24 g | 17 g |
| Cheeseburgers Flemmings | 302 | 11.5 g | 26.8 g | 16.4 g |
| Cheeseburger Abbelen | 302 | 11.8 g | 24.4 g | 16.8 g |
| 40579 Cheeseburger 365 | 302 | 12 g | 24 g | 17 g |
| Cheeseburger Gut & Günstig | 302 | 11.8 g | 24.4 g | 16.8 g |
| Cheeseburguer Pingo Doce | 300 | 13 g | 22.3 g | 17.2 g |
| Double cheese burger Cp | 299 | 14.2 g | 22.8 g | 16.5 g |
| Cheeseburger Chef Menü | 298 | 11 g | 27 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0193968544218. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.