Cake jambon emmental
Packaged product Sweets and Desserts Guyader
Cake jambon emmental contains 320 kcal per 100 g. A serving, 180.0 g (180 g) provides about 576 kcal.
Roughly 60% of its calories come from fat, with 23% from carbohydrates and 17% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (300 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 320 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 4.8 g | 24% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber L | 3.4 g | 12% |
| Total sugars L | 2.8 g | |
| Added sugars L | 4 g | 8% |
| Protein L | 13.3 g | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 23%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.3 gin the top quarter of sweets and desserts (median 12 g)
- Fiber3.4 gin the top quarter of sweets and desserts (median 2 g)
- Sugars2.8 gin the top quarter of sweets and desserts (median 2.4 g)
- Fat21 gabove the median for sweets and desserts (median 19.5 g)
- Saturated fat4.8 gabove the median for sweets and desserts (median 4.3 g)
- Sodium640 mgabove the median for sweets and desserts (median 600 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Guyader
- Barcode
- 3276770252780
- Quantity
- 180 g
- Label serving
- 180.0 g
- Category
- Savory cakes with meat
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
OEUFS entiers issus de poules élevées en plein air (19,1%), farine de BLE (17.7%), jambon (jambon, eau, sel, dextrose, arômes naturels, antioxydant: ascorbate de sodium, conservateur: nitrite de sodium) (16,3%), EMMENTAL (13,6%), LAIT, huile de colza, MOUTARDE, fibres de bambou, ciboulette, sucre, poudres a lever: diphosphates et carbonates de sodium, sel, poivre, muscade.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourMilkRapeseed (canola) oilSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cake apéritif jambon & olives Lidl | 323 | 9.6 g | 23 g | 21 g |
| Cake Jambon & Olives Guyader | 307 | 14 g | 13 g | 22 g |
| Cake jambon & olives Guyader | 303 | 12 g | 17 g | 20 g |
| Cake au jambon, à l'emmental et aux olives Marie | 297 | 11.6 g | 20.5 g | 18.5 g |
| Cake jambon olives Monoprix | 344 | 12 g | 19 g | 24 g |
| Cake Apéritif Jambon Olives Thiriet | 293 | 12 g | 20 g | 18 g |
| Cake tranché poulet et curry Guyader | 290 | 13 g | 15 g | 19 g |
| Cake au chorizo Auchan Le Traiteur | 357 | 10 g | 20 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3276770252780. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.