Butternut squash & sage ravioli
Packaged product Dairy and Eggs
Butternut squash & sage ravioli contains 122 kcal per 100 g. A serving, 0.5 bag, 255 g (255 g) provides about 311 kcal.
Roughly 57% of its calories come from carbohydrates, with 26% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 188 kcal per 100 g across 317 products.
100 g provides 12% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 3.5 g | 5% |
| Saturated fat L | 1.6 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 20 mg | 7% |
| Sodium L | 251 mg | 11% |
| Total carbohydrates L | 17.6 g | 6% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 2.4 g | |
| Protein L | 5.1 g | 10% |
| Vitamin A L | 106 µg | 12% |
| Vitamin C L | 3.5 mg | 4% |
| Calcium L | 59 mg | 5% |
| Iron L | 0.56 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 57%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.1 gbelow the median for dairy and eggs (median 6.6 g)
- Fiber1.2 gbelow the median for dairy and eggs (median 1.3 g)
- Sugars2.4 gabove the median for dairy and eggs (median 1.8 g)
- Fat3.5 gin the lowest quarter of dairy and eggs (median 7.8 g)
- Saturated fat1.6 gbelow the median for dairy and eggs (median 2.9 g)
- Sodium251 mgin the lowest quarter of dairy and eggs (median 339 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 122 kcal | 122 kcal |
| Protein | 5.1 g | 5.1 g |
| Carbohydrates | 17.7 g | 17.6 g |
| Fat | 3.5 g | 3.5 g |
| Fiber | 1.2 g | 1.2 g |
| Sugars | 2.4 g | 2.4 g |
| Sodium | 251 mg | 251 mg |
Product details
- Barcode
- 0891627011544
- Label serving
- 0.5 BAG (255 g)
- Category
- Frozen foods
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Butternut squash ravioli (wheat flour, water, ricotta cheese [whey, milk, distilled vinegar, carrageenan], butternut squash, egg, parmesan cheese [cultured milk, salt, enzymes], low moisture part skim mozzarella cheese [cultured milk, salt, enzymes], evaporated cane juice+, bread crumbs [wheat flour, sugar, yeast, salt], honey, corn starch, salt, spices), water, fire-roasted tomatoes, kale, onions, corn starch, extra virgin olive oil, vegetable base (cooked vegetables [carrot, celery, onions], sugar, salt, corn oil, yeast extract, flavorings), parmesan cheese (cultured milk, salt, enzymes), lemon juice from concentrate (water, concentrated lemon juice), sea salt, sage, roasted garlic puree, thyme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionOlive oilSaltGarlicWheat flourEggHoneySugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wheels & cheese Michelina's | 122 | 3.3 g | 14.6 g | 6.1 g |
| Chicken, Broccoli & Cheese Casserole Boston Market | 122 | 7.1 g | 15.2 g | 3.8 g |
| Mac & cheese Kraft | 122 | 5.9 g | 16.5 g | 3.5 g |
| Main St Bistro, Signature Macaroni & Cheese Reser's Fine Foods | 123 | 6.4 g | 13.2 g | 5.5 g |
| Macaroni & Cheese Michelina's | 123 | 4.4 g | 13.7 g | 5.7 g |
| Creamy Rigatoni With Broccoli & Chicken Michelina's | 123 | 5.3 g | 15.9 g | 4.4 g |
| Spinach Egg White Frittata Veggies Made Great | 123 | 8.8 g | 8.8 g | 7 g |
| Mac & cheese Garden Lites | 121 | 6.1 g | 13.1 g | 5.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2629306. License: CC0 1.0 (U.S. public domain). Source record dated June 5, 2023. Imported November 6, 2026.
- Open Food Facts, record 0891627011544. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.