Burrata

Packaged product Dairy and Eggs Cucina

Burrata contains 235 kcal per 100 g. A serving, 125 g (125 g) provides about 294 kcal.

Roughly 80% of its calories come from fat, with 17% from protein and 3% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 339 kcal per 100 g across 167 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Burrata by Cucina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
235kcal per 100 g
10 gprotein
1.5 gcarbohydrates
21 gfat
294kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 21 g 27%
Saturated fat L 14 g 70%
Sodium L 280 mg 12%
Total carbohydrates L 1.5 g 0.5%
Dietary fiber L 0.4 g 1%
Total sugars L 1.5 g
Added sugars L 0 g 0%
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 3%Fat: 80%235kcal / 100 g
  • Protein 17%
  • Carbohydrates 3%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the lowest quarter of dairy and eggs (median 22 g)
  • Fiber0.4 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars1.5 gabove the median for dairy and eggs (median 0.5 g)
  • Fat21 gbelow the median for dairy and eggs (median 25 g)
  • Saturated fat14 gbelow the median for dairy and eggs (median 17.7 g)
  • Sodium280 mgin the lowest quarter of dairy and eggs (median 520 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cucina
Barcode
4068706638800
Quantity
125g Abtropfgewicht
Label serving
125 g
Category
Italian cheeses
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurisierte Milch, ultra - hocherhitzte Sahne 40 %, Salz, tierisches Lab, Konservierungsstoff: Kaliumsorbat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Tomino Caseificio Longo 234 15 g 3 g 18 g
Tomini 35 grammi misti Longo 234 15 g 3 g 18 g
Il primo sale senza lattosio Conrado 238 14 g 2.8 g 19 g
Rustino Longo 229 11 g 1.2 g 20 g
Fior di latte Tamburro 228 18 g 0.79 g 17 g
Mozzarelle Tamburro 228 18 g 0.7 g 17 g
Certosa Egidio Galbani Srl 228 12 g 2.5 g 24 g
Caprino fresco di latte vaccino Latteria di Chiuro 243 11 g 2.5 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4068706638800. License: ODbL 1.0 (Open Food Facts). Source record dated June 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Burrata?

100 g of Burrata has 235 kcal. Serving, 125 g (125 g): about 294 kcal.

Is Burrata high in protein?

Burrata contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 12.5 g in serving, 125 g (125 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 22 g).

How many carbs are in Burrata?

Burrata has 1.5 g of total carbohydrates per 100 g, including 0.4 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Burrata?

Burrata contains 21 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).

How much sodium is in Burrata?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.