Buñuelos bacalao
Packaged product Fish and Seafood Carrefour
Buñuelos bacalao contains 272 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 40% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 165 kcal per 100 g across 355 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 272 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 1.5 g | 8% |
| Sodium L | 1,120 mg | 49% |
| Total carbohydrates L | 34 g | 12% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 50%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.5 gin the lowest quarter of fish and seafood (median 9.6 g)
- Fiber1.2 gin the top quarter of fish and seafood (median 0.5 g)
- Sugars2 gabove the median for fish and seafood (median 0.9 g)
- Fat12 gabove the median for fish and seafood (median 9.8 g)
- Saturated fat1.5 gbelow the median for fish and seafood (median 1.6 g)
- Sodium1,120 mgin the top quarter of fish and seafood (median 480 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 8431876126945
- Quantity
- 400 g
- Category
- Fish preparations
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo, agua, aceite de girasol, migas de bacalao (Gadus morhua) (8%), leche desnatada en polvo, sal, suero lácteo dulce en polvo, gasificantes (difosfato disódico, carbonato ácido de sodio), especias.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSunflower oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dey Yellow Striped Trevally Premium Msdm | 274 | 56.4 g | 6.6 g | 3.4 g |
| Röllchen - Räucherlachs-Zubereitung Aldi | 269 | 12 g | 5 g | 23 g |
| Matjessalat ALMARE Seafood | 276 | 8.1 g | 2.6 g | 26 g |
| Aquele paté de sardinha Pingo Doce | 267 | 14.1 g | 2.4 g | 22 g |
| Paté de sardine Pingo Doce | 267 | 14.1 g | 2.4 g | 22 g |
| Bacalhau à Bras Frigosto | 279 | 8.5 g | 17 g | 19 g |
| Préparation pour sandwich Saumon fumé Metro | 265 | 7.9 g | 2 g | 24.8 g |
| ปลาแซลมอนย่างซอสมิโซะ myChoice | 280 | 22 g | 2 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8431876126945. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.