Brytebakst Grana Padano
Packaged product Bread and Baked Goods Eldorado
Brytebakst Grana Padano contains 294 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 294 kcal.
Roughly 55% of its calories come from carbohydrates, with 34% from fat and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 263 kcal per 100 g across 10,039 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 294 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 4.6 g | 23% |
| Sodium L | 433 mg | 19% |
| Total carbohydrates L | 40 g | 15% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 0.8 g | |
| Added sugars L | 2.2 g | 4% |
| Protein L | 8.5 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 55%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.5 gbelow the median for bread and baked goods (median 8.9 g)
- Fiber2.2 gin the lowest quarter of bread and baked goods (median 3.5 g)
- Sugars0.8 gin the lowest quarter of bread and baked goods (median 3 g)
- Fat11 gin the top quarter of bread and baked goods (median 3.6 g)
- Saturated fat4.6 gin the top quarter of bread and baked goods (median 0.46 g)
- Sodium433 mgbelow the median for bread and baked goods (median 464 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Deigkuler [hvetemel, vann, fermentert hvete [hvetemel, glukose, rapsolje], gjær, salt, melbehandlingsmiddel: askorbinsyre], hvitløksmør med grana padano 13 % [54 % smør, rapsolje, 15 % grana padano [upasteurisert melk, salt, animalsk løpe, konserveringsmiddel: lysozym (fra egg)], krydder, 2 % hvitløksgranulat, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: YeastSaltWheat flourRapeseed (canola) oilButterEgg
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|---|---|---|---|---|
| Pain nordique Intermarché | 294 | 12 g | 37 g | 8.8 g |
| Super Seeded Batch Tasty Seeded Loaf Village Bakery | 294 | 9.8 g | 49.1 g | 7.4 g |
| Boule bio Leck Leclerc Landerneau | 294 | 10 g | 55 g | 2.7 g |
| Taste the Difference Stonevaked White Baton Sainsbury's | 294 | 8.9 g | 60.3 g | 1.3 g |
| Wraps-Tortillas El Sabor | 294 | 8 g | 53 g | 5.3 g |
| Flax 4 life, sandwich buns Flax 4 Life | 294 | 10.6 g | 35.3 g | 14.1 g |
| Pain au levain naturel Fleur De Pain | 294 | 13.1 g | 50 g | 4.5 g |
| Sub Pretzel Roll Fresh Coborn's | 294 | 9.4 g | 52.9 g | 4.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7035620066863. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.