Brin de Jour - Bran'form

Packaged product Grains and Pasta Marque Repère

Brin de Jour - Bran'form contains 380 kcal per 100 g. A serving, 30 g (30 g) provides about 114 kcal.

Roughly 76% of its calories come from carbohydrates, with 14% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (376 kcal per 100 g).

100 g provides 12% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brin de Jour - Bran'form by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
9 gprotein
68 gcarbohydrates
5.8 gfat
114kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 5.8 g 7%
Saturated fat L 3.8 g 19%
Cholesterol L 0 mg 0%
Sodium L 380 mg 17%
Total carbohydrates L 68 g 25%
Dietary fiber L 9.8 g 35%
Total sugars L 24 g
Added sugars L 11.4 g 23%
Protein L 9 g 18%
Vitamin A L 0 µg0%
Vitamin C L 0.49 mg0.5%
Vitamin D L 0.024 µg0.1%
Vitamin E L 0.52 mg3%
Thiamin (B1) L 0.023 mg2%
Riboflavin (B2) L 0.008 mg0.6%
Niacin (B3) L 0.15 mg1%
Pantothenic acid (B5) L 0.065 mg1%
Vitamin B6 L 0.024 mg1%
Folate (B9) L 16.5 µg4%
Vitamin B12 L 0.002 µg0.1%
Calcium L 12.5 mg1%
Iron L 0.49 mg3%
Magnesium L 10.7 mg3%
Phosphorus L 25.2 mg2%
Potassium L 212 mg5%
Zinc L 0.13 mg1%
Copper L 0.11 mg12%
Manganese L 0.17 mg7%
Selenium L 3.1 µg6%
Iodine L 12.7 µg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 76%Fat: 14%380kcal / 100 g
  • Protein 10%
  • Carbohydrates 76%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper12%Iodine8%Manganese7%Selenium6%Potassium5%Folate (B9)4%Vitamin E3%Iron3%Magnesium3%Phosphorus2%

Nutritional insights

  • Protein9 gabove the median for grains and pasta (median 8.7 g)
  • Fiber9.8 gin the top quarter of grains and pasta (median 6.6 g)
  • Sugars24 gin the top quarter of grains and pasta (median 18.5 g)
  • Fat5.8 gabove the median for grains and pasta (median 2 g)
  • Saturated fat3.8 gin the top quarter of grains and pasta (median 0.5 g)
  • Sodium380 mgabove the median for grains and pasta (median 288 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
  • Water7.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.19 g
Carotenoids (1)
Beta-carotene L1.4 µg
Other components (2)
Water L7.8 g
Alcohol L0 g

Product details

Brand
Marque Repère
Barcode
3564700339381
Quantity
500 g
Label serving
30 g
Category
Cereal flakes with fruits
Packaging
Plastic,bag,Box,Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Blé complet 61%, raisin sec 17% (raisin sec 16.9%, huile de graine de coton), sucre, chips de noix de coco 4,4% (noix de coco 3%, sucre), chips de bananes 2,8% (banane 1,8%, huile de noix de coco, sucre), morceaux de pomme séchée 2,6% (pomme 2,5% ; sel ; antioxydants : acide citrique, acide ascorbique), demi-noisette blanchie et grillée 1,3%, extrait de malt d'orge, sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarBananaAppleHazelnutSaltCoconut oil

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FoodCaloriesProteinCarbsFat
Fruit 'n Fibre Kellogg's 380 8 g 69 g 6 g
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Deli Form 6% frutos rojos Auchan 380 9.3 g 79 g 1.8 g
All Bran Fruit'n Fibres Kellogg's 380 8 g 69 g 6 g
Wholegrain Fruit & Fibre Sainsbury's 380 8.7 g 67.7 g 6 g
Céréales All-Bran Fruit 'n Fibre Kellogg's 380 8 g 69 g 6 g
All-Bran Fruta Y Fibra Kellogg's 380 8 g 69 g 6 g
All-Bran Fruits'n Fibre Kellogg's 380 8 g 69 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3564700339381. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Brin de Jour - Bran'form?

100 g of Brin de Jour - Bran'form has 380 kcal. Serving, 30 g (30 g): about 114 kcal.

How much protein is in Brin de Jour - Bran'form?

Brin de Jour - Bran'form contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 2.7 g in serving, 30 g (30 g). About 10% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 8.7 g).

How many carbs are in Brin de Jour - Bran'form?

Brin de Jour - Bran'form has 68 g of total carbohydrates per 100 g, including 9.8 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brin de Jour - Bran'form?

Brin de Jour - Bran'form contains 5.8 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).

What vitamins and minerals does Brin de Jour - Bran'form contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brin de Jour - Bran'form?

100 g contains 380 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.