Bratensauce
Packaged product Soups and Sauces Maggi
Bratensauce contains 387 kcal per 100 g. A serving, 100 ml (100 g) provides about 387 kcal.
Roughly 51% of its calories come from carbohydrates, with 38% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 136 kcal per 100 g across 2,419 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 7 g | 35% |
| Sodium L | 6,400 mg | 278% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 7 g | |
| Added sugars L | 0.042 g | 0.1% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 51%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of soups and sauces (median 1.2 g)
- Fiber1.7 gin the top quarter of soups and sauces (median 0.59 g)
- Sugars7 gabove the median for soups and sauces (median 6.1 g)
- Fat16 gabove the median for soups and sauces (median 3.6 g)
- Saturated fat7 gin the top quarter of soups and sauces (median 0.7 g)
- Sodium6,400 mgin the top quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Amidon modifié, graisse de palme, farine de blé, sel de cuisine, exhausteurs de goût (glutamate monosodique, guanylate disodique, inosinate disodique), maltodextrine, arômes (avec blé), amidon, légumes (tomates, oignons, ail), huile de tournesol, farine de riz, extrait de levure, sucre, extrait de viande 2%, colorant (caramel ammoniacal), protéine de blé hydrolysée (protéine de blé, sel), épaississant (gomme guar), épices et fines herbes, acidifiant (acide citrique), émulsifiant (mono - et diglycérides d'acides gras), huile de palme. Peut contenir des œufs, lait, céleri, moutarde et soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltSunflower oilRiceYeastSugarPalm oilTomatoOnionGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce Française Migros | 387 | 3 g | 3.5 g | 40 g |
| Salsa verde Saclà | 387 | 1.7 g | 5.8 g | 39 g |
| Tradition Sauce Française Migros | 387 | 3 g | 3.5 g | 40 g |
| Demi-Glace Maggi | 388 | 12 g | 52 g | 14 g |
| Lemon Butter Schwartz | 386 | 9.9 g | 60.4 g | 11.2 g |
| New magic dip Togolo | 389 | 0 g | 92 g | 0 g |
| Knoblauch sauce Tegut | 385 | 1 g | 9.1 g | 39 g |
| Knoblauchsauce Felix | 385 | 0.8 g | 7.2 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9002100022624. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.