Bouillon de poule
Packaged product Soups and Sauces bio 4 well
Bouillon de poule contains 274 kcal per 100 g.
Roughly 62% of its calories come from fat, with 29% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 182 kcal per 100 g across 202 products.
100 g provides 1,355% of the Daily Value for chloride, 636% of the Daily Value for iodine and 61% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 274 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 6.9 g | 35% |
| Cholesterol L | 11.8 mg | 4% |
| Sodium L | 20,480 mg | 890% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 6.8 g | |
| Added sugars L | 6.3 g | 13% |
| Protein L | 5.9 g | 12% |
| Vitamin A L | 2.8 µg | 0.3% |
| Vitamin C L | 0.97 mg | 1% |
| Vitamin D L | 0.079 µg | 0.4% |
| Vitamin E L | 0.8 mg | 5% |
| Thiamin (B1) L | 0.74 mg | 61% |
| Riboflavin (B2) L | 0.075 mg | 6% |
| Niacin (B3) L | 1.6 mg | 10% |
| Pantothenic acid (B5) L | 0.38 mg | 8% |
| Vitamin B6 L | 0.074 mg | 4% |
| Folate (B9) L | 45.7 µg | 11% |
| Vitamin B12 L | 0.045 µg | 2% |
| Calcium L | 21.2 mg | 2% |
| Iron L | 0.62 mg | 3% |
| Magnesium L | 15.4 mg | 4% |
| Phosphorus L | 93.2 mg | 7% |
| Potassium L | 147 mg | 3% |
| Zinc L | 0.7 mg | 6% |
| Copper L | 0.12 mg | 13% |
| Manganese L | 0.27 mg | 12% |
| Selenium L | 2 µg | 4% |
| Iodine L | 953 µg | 636% |
| Chloride L | 31,158 mg | 1,355% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 29%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.9 gabove the median for soups and sauces (median 3.5 g)
- Fiber1.8 gin the top quarter of soups and sauces (median 0.5 g)
- Sugars6.8 gin the top quarter of soups and sauces (median 0.9 g)
- Fat19 gin the top quarter of soups and sauces (median 5.3 g)
- Saturated fat6.9 gabove the median for soups and sauces (median 2.4 g)
- Sodium20,480 mgin the top quarter of soups and sauces (median 12,000 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
- Water5.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.8 g |
|---|---|
| Polyunsaturated fat L | 2.7 g |
Sugars and starch (1)
| Starch L | 13.4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.002 g |
| ALA (omega-3, 18:3 n-3) L | 0.009 g |
| Linoleic acid (omega-6, 18:2) L | 0.63 g |
Carotenoids (1)
| Beta-carotene L | 31 µg |
|---|
Other components (2)
| Water L | 5.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- bio 4 well
- Barcode
- 9001409209422
- Quantity
- 88 g
- Category
- Bouillon cubes
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sel, amidon de maïs*, graisse de karité*, graisse de poule* 8 %, extrait de levure*, sucre de canne*, poudre de viande de poule* 4,5 %, huile de tournesol*, épices* 1,9 % (noix de muscade*, coriandre*, curcuma*), plantes aromatiques* 1,2 % (persil*, feuilles de livèche*, romarin*), antioxydant: extrait de romarin*. *Ingrédients issus de l'agriculture biologique. Traces éventuelles de gluten, oeuf, soja, lait, moutarde, sulfites et céleri.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltYeastSugarSunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9001409209422. License: ODbL 1.0 (Open Food Facts). Source record dated April 12, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.