Boudins blanc aux morilles
Packaged product Sweets and Desserts Marque Repère
Boudins blanc aux morilles contains 255 kcal per 100 g. A serving, 125 g (125 g) provides about 319 kcal.
Roughly 78% of its calories come from fat, with 13% from protein and 9% from carbohydrates (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (247 kcal per 100 g).
100 g provides 32% of the Daily Value for Thiamin (B1), 20% of the Daily Value for Niacin (B3) and 16% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 255 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 7.5 g | 38% |
| Cholesterol L | 41.3 mg | 14% |
| Sodium L | 670 mg | 29% |
| Total carbohydrates L | 5.9 g | 2% |
| Dietary fiber L | 0.093 g | 0.3% |
| Total sugars L | 4.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.3 g | 17% |
| Vitamin A L | 2.9 µg | 0.3% |
| Vitamin C L | 0.46 mg | 0.5% |
| Vitamin D L | 0.56 µg | 3% |
| Vitamin E L | 0.056 mg | 0.4% |
| Thiamin (B1) L | 0.38 mg | 32% |
| Riboflavin (B2) L | 0.12 mg | 9% |
| Niacin (B3) L | 3.2 mg | 20% |
| Pantothenic acid (B5) L | 0.43 mg | 9% |
| Vitamin B6 L | 0.18 mg | 10% |
| Folate (B9) L | 5 µg | 1% |
| Vitamin B12 L | 0.38 µg | 16% |
| Calcium L | 30.7 mg | 2% |
| Iron L | 0.46 mg | 3% |
| Magnesium L | 15.9 mg | 4% |
| Phosphorus L | 130 mg | 10% |
| Potassium L | 216 mg | 5% |
| Zinc L | 1.2 mg | 11% |
| Copper L | 0.047 mg | 5% |
| Manganese L | 0.044 mg | 2% |
| Selenium L | 8.4 µg | 15% |
| Iodine L | 7.5 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 9%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.3 gin the lowest quarter of sweets and desserts (median 10.9 g)
- Fiber0.093 gbelow the median for sweets and desserts (median 0.5 g)
- Sugars4.5 gin the top quarter of sweets and desserts (median 2.1 g)
- Fat22 gabove the median for sweets and desserts (median 20 g)
- Sodium670 mgin the top quarter of sweets and desserts (median 560 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
- Water59.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 5.8 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1.4 µg |
|---|
Other components (2)
| Water L | 59.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3661112057695
- Quantity
- 375 g
- Label serving
- 125 g
- Category
- Sautéed black pudding
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc 45%, {allergene}lait{/allergene} 20%, eau, gras de porc, fecule, {allergene}lactose{/allergene}, morilles 2,5%, dextrose, sel, proteines de {allergene}lait{/allergene}, farine de riz, alcool, armagnac, epices, aromes, kirsh. boyau naturel de porc {traces}traces de gluten, oeuf et moutarde. sans phosphate.{/traces}
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boudin blanc forestier Le Bazochon | 255 | 12 g | 2.3 g | 22 g |
| Boudin Blanc Bahier | 255 | 11 g | 3 g | 24 g |
| Boudin blanc bio Bahier | 255 | 11 g | 3 g | 24 g |
| Boudins blancs Nature Casino | 255 | 8.6 g | 5.7 g | 22 g |
| Boudin Blanc Le Porc Francais | 255 | 8.3 g | 6 g | 22 g |
| Boudin blanc Kermené | 255 | 8.3 g | 5.9 g | 22 g |
| 2 Boudins noirs aux pommes (cuits, congelés) Picard | 255 | 10 g | 7 g | 20 g |
| Boudins blancs à la truffe de la Saint Jean (3 parts) Marque Repère | 255 | 8.3 g | 6 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3661112057695. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.