boller
Packaged product Grains and Pasta Valse Møllen
Boller contains 285 kcal per 100 g. A serving, 83 g (83 g) provides about 237 kcal.
Roughly 70% of its calories come from carbohydrates, with 19% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 345 kcal per 100 g across 904 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 285 kcal | |
| Total fat L | 5.8 g | 7% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 271 mg | 12% |
| Total carbohydrates L | 49.1 g | 18% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 8.6 g | |
| Added sugars L | 4.3 g | 9% |
| Protein L | 7.6 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 70%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.6 gin the lowest quarter of grains and pasta (median 11 g)
- Fiber2.1 gin the lowest quarter of grains and pasta (median 4 g)
- Sugars8.6 gin the top quarter of grains and pasta (median 1.3 g)
- Fat5.8 gin the top quarter of grains and pasta (median 1.5 g)
- Saturated fat1.7 gin the top quarter of grains and pasta (median 0.3 g)
- Sodium271 mgin the top quarter of grains and pasta (median 4 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Valse Møllen
- Barcode
- 5701075202409
- Label serving
- 83 g
- Category
- Flours
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
HVEDEMEL, sukker, VALLEPULVER (MÆLK), palmeolie (RSPO-certificeret), rapsolie, fortykningsmiddel (E1414). TØRÆG, salt tilsat jod. glukosesirup, majsstivelse, emulgator (E471). melbehandlingsmiddel (enzymer lamylase, xylanase, oxidase), E300).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarPalm oilRapeseed (canola) oilSaltGlucose syrup
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|---|---|---|---|---|
| Polenta veloce Mulino Amico | 284 | 5.2 g | 64 g | 1.2 g |
| Økologisk Mørk Bakemiks Glutenfri, 600 g Helios | 284 | 8.5 g | 47.1 g | 4.8 g |
| Kikertemel Masalamagic | 287 | 23 g | 57 g | 6.5 g |
| Aveve allin mix graines de potiron Aveve | 282 | 12.4 g | 39.6 g | 7.6 g |
| Tortillas flour Maria | 289 | 6.8 g | 50 g | 6.8 g |
| Harina de maca la latina | 289 | 9.7 g | 61.3 g | 0.6 g |
| Kvelde Hvetegrøpp Ekstra Grovmalt 1kg Kvelde | 290 | 12 g | 58 g | 2.5 g |
| Polenta veloce Molino Martini | 276 | 8 g | 75 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5701075202409. License: ODbL 1.0 (Open Food Facts). Source record dated May 11, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.