Blueberry & choc chip mini muffins
Packaged product Sweets and Desserts
Blueberry & choc chip mini muffins contains 408 kcal per 100 g. A serving, 2 muffins, 49 g (49 g) provides about 200 kcal.
Roughly 52% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (397 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 408 kcal | |
| Total fat L | 20.4 g | 26% |
| Saturated fat L | 5.1 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 41 mg | 14% |
| Sodium L | 306 mg | 13% |
| Total carbohydrates L | 53.1 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 30.6 g | |
| Protein L | 4.1 g | 8% |
| Vitamin A L | 61.2 µg | 7% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 41 mg | 3% |
| Iron L | 1.5 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 52%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.1 gin the lowest quarter of sweets and desserts (median 5.3 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.8 g)
- Sugars30.6 gabove the median for sweets and desserts (median 25 g)
- Fat20.4 gabove the median for sweets and desserts (median 18 g)
- Saturated fat5.1 gbelow the median for sweets and desserts (median 6.5 g)
- Sodium306 mgabove the median for sweets and desserts (median 248 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 204 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 408 kcal | 408 kcal |
| Protein | 4.1 g | 4.1 g |
| Carbohydrates | 53.1 g | 53.1 g |
| Fat | 20.4 g | 20.4 g |
| Fiber | 0 g | 0 g |
| Sugars | 30.6 g | 30.6 g |
| Sodium | 306 mg | 306 mg |
Product details
- Barcode
- 0023933680774
- Label serving
- 2 MUFFINS (49 g)
- Category
- Pastries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Blueberry-sugar, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, water, eggs, blueberries, margarine (palm oil, water, salt, mono - and diglycerides, soybean lecithin, sodium benzoate, artificial flavor, beta carotene for color and vitamin a palmitate), contains 2% or less of: modified food starch, invert sugar, glycerine, dextrose, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), emulsifiers (mono - and diglycerides, sodium stearoyl-lactylate, polysorbate 60), preservatives (potassium sorbate, sorbic acid, sodium propionate), whey (milk), nonfat dry milk, wheat gluten, salt, natural and artificial flavor, soy flour, xanthan gum, guar gum, chocolate chip-sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, soybean lecithin, natural flavor), margarine (palm oil, water, salt, mono - and diglycerides, soybean lecithin, sodium benzoate, artificial flavor, beta carotene [color], vitamin a palmitate), contains 2% or less of: modified food starch, invert sugar, glycerine, dextrose, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), emulsifiers (mono - and diglycerides, sodium stearoyl-lactylate, polysorbate 60), preservatives (potassium sorbate, sorbic acid, sodium propionate), whey (milk), nonfat dry milk, wheat gluten, salt, natural and artificial flavor, soy flour, xanthan gum, guar gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggSaltPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bizcocho de naranja con chocolate Dia | 408 | 4.5 g | 50.4 g | 20.6 g |
| Entremets 3 chocolats La pâtisserie pour tous | 408 | 3.9 g | 36 g | 27 g |
| Muffins Franz | 408 | 5.6 g | 50.7 g | 21.1 g |
| Mini Muffins Uncle Wally's | 408 | 4.1 g | 53.1 g | 20.4 g |
| Muffin Gf Solutions Llc | 408 | 4.2 g | 50 g | 21.1 g |
| Chocolate chip muffins Two-bite | 408 | 4.1 g | 53.1 g | 20.4 g |
| Salzbrezeln Clarkys | 408 | 11 g | 70 g | 8.5 g |
| Croustillant au chocolat MIGROS | 408 | 6.3 g | 33 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2129923. License: CC0 1.0 (U.S. public domain). Source record dated October 4, 2018. Imported November 6, 2026.
- Open Food Facts, record 0023933680774. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.