Blanquette de Veau
Blanquette de Veau contains 104 kcal per 100 g. A serving, 300 g (300 g) provides about 312 kcal.
Roughly 49% of its calories come from fat, with 39% from protein and 12% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (110 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 104 kcal | |
| Total fat L | 5.5 g | 7% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 432 mg | 19% |
| Total carbohydrates L | 3.1 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 0.9 g | |
| Added sugars L | 0.54 g | 1% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39%
- Carbohydrates 12%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for meat (median 10 g)
- Sugars0.9 gin the lowest quarter of meat (median 1.2 g)
- Fat5.5 gbelow the median for meat (median 5.7 g)
- Saturated fat3 gbelow the median for meat (median 3.1 g)
- Sodium432 mgin the top quarter of meat (median 280 mg)
- Protein per 100 kcal9.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Charal
- Barcode
- 3181238930127
- Quantity
- 300 g
- Label serving
- 300 g
- Category
- Veal blanquettes without side dishes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
viande de veau 43,5%, eau, crème 11,5% ( stabilisant: E407), carottes : 6,7%, champignons de Paris : 6,7%, amidon transformé de maïs, arômes, sel, ail, dextrose, vinaigre déshydraté, fibres végétales et fécule de pomme de terre, persil, conservateur : E202, extrait de levure, huile de tournesol.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blanquette de veau Saveur d'Auge | 107 | 11 g | 3 g | 5.7 g |
| Blanquette de veau Armor Plats Cuisinés | 107 | 9.9 g | 2.3 g | 6.4 g |
| Blanquette de veau Boni | 108 | 9.9 g | 4.9 g | 5.4 g |
| Blanquette de veau Boni | 109 | 9.9 g | 4.9 g | 5.4 g |
| Blanquette De Veau Férial, Ferial | 98 | 7.4 g | 3.8 g | 5.7 g |
| Blanquette de veau Maison Argaud | 111 | 18.3 g | 0.4 g | 4 g |
| Blanquette de veau traditionnelle Maison Wurfel | 115 | 7.4 g | 9.1 g | 5.1 g |
| Blanquette de Veau La Saveur de l'Authentique | 116 | 7.2 g | 1.9 g | 8.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3181238930127. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.