Belgische Waffeln

Packaged product Sweets and Desserts Pascal Ernest

Belgische Waffeln contains 465 kcal per 100 g. A serving, 50 g (50 g) provides about 233 kcal.

Roughly 49% of its calories come from fat, with 46% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 34% of the Daily Value for manganese, 18% of the Daily Value for Vitamin A and 13% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Belgische Waffeln by Pascal Ernest, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
465kcal per 100 g
6.6 gprotein
53 gcarbohydrates
25 gfat
233kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 465 kcal
Total fat L 25 g 32%
Saturated fat L 15 g 75%
Cholesterol L 123 mg 41%
Sodium L 336 mg 15%
Total carbohydrates L 53 g 19%
Dietary fiber L 2.4 g 9%
Total sugars L 31 g
Added sugars L 22.9 g 46%
Protein L 6.6 g 13%
Vitamin A L 160 µg18%
Vitamin C L 0.088 mg0.1%
Vitamin D L 0.72 µg4%
Vitamin E L 1.3 mg9%
Thiamin (B1) L 0.1 mg9%
Riboflavin (B2) L 0.1 mg8%
Niacin (B3) L 0.032 mg0.2%
Pantothenic acid (B5) L 0.51 mg10%
Vitamin B6 L 0.071 mg4%
Folate (B9) L 16.4 µg4%
Vitamin B12 L 0.31 µg13%
Calcium L 27.6 mg2%
Iron L 1.2 mg7%
Magnesium L 28.5 mg7%
Phosphorus L 122 mg10%
Potassium L 131 mg3%
Zinc L 0.89 mg8%
Copper L 0.11 mg12%
Manganese L 0.78 mg34%
Selenium L 6.2 µg11%
Iodine L 10.6 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 46%Fat: 49%465kcal / 100 g
  • Protein 6%
  • Carbohydrates 46%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese34%Vitamin A18%Vitamin B1213%Copper12%Selenium11%Pantothenic acid (B5)10%Phosphorus10%Vitamin E9%Thiamin (B1)9%Zinc8%

Nutritional insights

  • Protein6.6 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber2.4 gabove the median for sweets and desserts (median 2 g)
  • Sugars31 gabove the median for sweets and desserts (median 20.8 g)
  • Fat25 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat15 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium336 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
  • Water21.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L20.9 g
Carotenoids (1)
Beta-carotene L30.1 µg
Other components (2)
Water L21.8 g
Alcohol L0 g

Product details

Brand
Pascal Ernest
Barcode
4011574186355
Quantity
200 g
Label serving
50 g
Category
waffelgebäck
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weizenmehl, Zucker, Eier*, 14,7% Butterreinfett**, Margarine (Palmfett, Wasser, Rapsöl, Emulgatoren (Lecithine (Soja), Mono - und Diglyceride von Speisefettsäuren), Salz, Säuerungsmittel Citronensäure, natürliches Aroma, Farbstoff Beta-Carotin), Vollmilch, Salz, Farbstoff Carotin. *aus Bodenhaltung **entspricht 18% Butter Weizen und Eier aus der EU Butterreinfett aus EU und Nicht-EU

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarEggRapeseed (canola) oilSaltMilk

Similar products

FoodCaloriesProteinCarbsFat
Dinkel-Waffelröllchen Rosengarten Naturkost 468 7.9 g 69.4 g 17.1 g
Schoko-Waffelröllchen Zartbitter Biscotto 529 5.9 g 60 g 29 g
Schokoröllchen Jeden Tag 540 5.8 g 58 g 31 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4011574186355. License: ODbL 1.0 (Open Food Facts). Source record dated April 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Belgische Waffeln?

100 g of Belgische Waffeln has 465 kcal. Serving, 50 g (50 g): about 233 kcal.

How much protein is in Belgische Waffeln?

Belgische Waffeln contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value), or 3.3 g in serving, 50 g (50 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Belgische Waffeln?

Belgische Waffeln has 53 g of total carbohydrates per 100 g, including 2.4 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Belgische Waffeln?

Belgische Waffeln contains 25 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

What vitamins and minerals does Belgische Waffeln contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (34% DV), Vitamin A (18% DV), Vitamin B12 (13% DV), copper (12% DV) and selenium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Belgische Waffeln?

100 g contains 336 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.