Beef ravioli
Beef ravioli contains 74 kcal per 100 g.
Roughly 66% of its calories come from carbohydrates, with 20% from fat and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 100 kcal per 100 g across 220 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 74 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 3.1 g | |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 66%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gin the lowest quarter of meat (median 4 g)
- Fiber0.8 gin the lowest quarter of meat (median 1.7 g)
- Sugars3.1 gin the top quarter of meat (median 2.2 g)
- Fat1.6 gin the lowest quarter of meat (median 3.1 g)
- Saturated fat0.7 gin the lowest quarter of meat (median 1 g)
- Sodium240 mgin the lowest quarter of meat (median 343 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Heinz
- Barcode
- 5000157141828
- Category
- Beef ravioli
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomatoes (44%), Beef Ravioli (43%, Water, Durum _Wheat_ Semolina, Beef (14%), _Wheat_ Flour, _Egg_, Palm Oil, Salt, Onion, Flavouring). Concentrated Tomato Puree, Sugar, Modified Cornflour, Natural Flavouring, Herb Extracts, Salt, Rapeseed Oil, Garlic Salt, Spice Extracts, Black Pepper. Not suitable for Milk allergy sufferers.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSugarSaltRapeseed (canola) oilWheat flourEggPalm oilOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ravioli à la viande de boeuf Glatt Mémé Hélène | 74 | 3.5 g | 11.8 g | 1.4 g |
| Beef Ravioli Bramwells | 75 | 2.1 g | 13.2 g | 1.4 g |
| Ravioli pur boeuf Episaveurs | 75 | 3 g | 13 g | 1.1 g |
| Ravioli pur bœuf Nature'Avenir | 73 | 3.3 g | 9.2 g | 2.3 g |
| Ravioli Au Boeuf Extra-farci Chef Boyardee | 75 | 2.6 g | 13.2 g | 1.4 g |
| Ravioli in Bolognesesauce Combino | 72 | 3 g | 11.3 g | 1.5 g |
| Beef ravioli Chef Boyardee | 71 | 2 g | 11.9 g | 1.8 g |
| Ravioli Bœuf Mascarpone 400g Paul & Louise | 77 | 3.6 g | 11 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000157141828. License: ODbL 1.0 (Open Food Facts). Source record dated March 10, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.