Barny Bear Chocolate
Packaged product Sweets and Desserts Mondelez
Barny Bear Chocolate contains 389 kcal per 100 g. A serving, 30 g (30 g) provides about 117 kcal.
Roughly 59% of its calories come from carbohydrates, with 34% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (432 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 2.2 g | 11% |
| Sodium L | 248 mg | 11% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 29 g | |
| Added sugars L | 30.4 g | 61% |
| Protein L | 6.1 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 59%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.1 gin the top quarter of sweets and desserts (median 5.4 g)
- Fiber1.3 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars29 gbelow the median for sweets and desserts (median 31 g)
- Fat15 gin the lowest quarter of sweets and desserts (median 22 g)
- Saturated fat2.2 gin the lowest quarter of sweets and desserts (median 4.1 g)
- Sodium248 mgbelow the median for sweets and desserts (median 301 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 389 kcal | n/a |
| Protein | 6.1 g | 6.1 g |
| Carbohydrates | 58 g | n/a |
| Fat | 15 g | 15 g |
| Fiber | 1.3 g | 1.3 g |
| Sugars | 30 g | 29 g |
| Sodium | 248 mg | n/a |
Product details
- Brand
- Mondelez
- Barcode
- 7622210126696
- Quantity
- 150g
- Label serving
- 30 g
- Category
- Soft cake filled with chocolate
- Packaging
- card
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour 23.6 %, Glucose-Fructose Syrup, Eggs 12.3 %, Sugar, Rapeseed Oil, Chocolate 6 % [Cocoa Paste, Sugar, Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithins)], Stabiliser (Glycerol), Wheat Starch, Whey Powder (from Milk), Skimmed Milk Powder 1.1 %, Whole Milk Powder 0.8 %, Raising Agents (Diphosphates, Potassium Carbonates), Glucose Syrup, Emulsifiers (Lactic and Fatty Acid Esters of Glycerol, Polyglycerol Esters of Fatty Acids, Soya Lecithins), Fat Reduced Cocoa Powder 0.3 %, Salt, Natural Vanilla Flavouring
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggSugarRapeseed (canola) oilGlucose syrupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lulu l’Ourson Tout Chocolat Lu | 390 | 5.7 g | 59 g | 15 g |
| Lulu ourson 2x150gr tt choco Lu | 387 | 6.4 g | 58 g | 15 g |
| Donuts assortis x8 Carrefour | 392 | 5.6 g | 46 g | 20 g |
| Lulu Chocolat LU | 397 | 6 g | 58 g | 16 g |
| Cakes fourrés chocolat Chaque Jour Sans Gluten | 399 | 4 g | 57 g | 17 g |
| Muffin nutella Frozen bakery | 379 | 6.5 g | 47.6 g | 17.8 g |
| Choco Lapin Au chocolat Chabrior | 401 | 6.1 g | 55 g | 17 g |
| Gâteau fourré tout chocolat p'tit lapin Marque Repère | 403 | 5.2 g | 54 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622210126696. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 769564. License: CC0 1.0 (U.S. public domain). Source record dated January 18, 2018. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.