Al pesto
Packaged product Soups and Sauces Knorr
Al pesto contains 417 kcal per 100 g. A serving, 155 g (155 g) provides about 646 kcal.
Roughly 61% of its calories come from carbohydrates, with 28% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 369 kcal per 100 g across 627 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 6.1 g | 31% |
| Sodium L | 1,259 mg | 55% |
| Total carbohydrates L | 63 g | 23% |
| Dietary fiber | not reported | |
| Total sugars L | 4.3 g | |
| Added sugars L | 3.4 g | 7% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 61%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of soups and sauces (median 4 g)
- Sugars4.3 gabove the median for soups and sauces (median 3.4 g)
- Fat13 gin the lowest quarter of soups and sauces (median 35 g)
- Saturated fat6.1 gabove the median for soups and sauces (median 5 g)
- Sodium1,259 mgin the top quarter of soups and sauces (median 720 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Deegwaar 71% (harde TARWEGRIES, TARWEBLOEM), palmvet, rijstebloem, gejodeerd zout, smeltkaaspoeder 2,3% (BLAUWSCHIMMELKAAS, harde KAAS, Crescenza KAAS, KAAS, MELKWEI, zout, aroma (bevat TARWE)), extra olijfolie verkregen bij de eerste persing, glucosestroop, suiker, aroma, MELKEIWITTEN, kruiden (peterselie, basilicum 0,2%), specerijen (knoflookpoeder, peper, kurkuma), spinaziepoeder, gistextract, zout, zetmeel, citroensappoeder (maltodextrine, citroensap). Kan ROGGE, GERST, HAVER, EI, SOJA, SESAM, SELDERIJ, MOSTERD bevatten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceSaltGlucose syrupSugarYeastOatsEggWheat flourGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto senza aglio Artigiana Genovese | 417 | 2.1 g | 7.1 g | 41.6 g |
| Pesto senz'aglio Artigiana Genovese | 417 | 2.1 g | 7.1 g | 41.6 g |
| Pesto alla ligure Riolfi | 418 | 2.8 g | 4.3 g | 41.7 g |
| Pesto calabrese Delizie di Calabria | 418 | 4.3 g | 12 g | 38 g |
| PESTO 100% vegetal caju Pingo Doce | 418 | 1.4 g | 3.4 g | 44 g |
| Pesto rustici Delizie di RIviera | 419 | 2.7 g | 7.6 g | 41.5 g |
| Pesto all'arrabiatta Neri | 415 | 5 g | 11 g | 38 g |
| Pesto tomato Pesto & Più | 415 | 2.4 g | 8.5 g | 41 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8720182423917. License: ODbL 1.0 (Open Food Facts). Source record dated June 22, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.