EN

12-Grain Sliced Bread

Packaged product Bread and Baked Goods HANNAFORD

12-Grain Sliced Bread contains 279 kcal per 100 g. A typical serving of 1.5 ONZ (43 g) provides about 120 kcal.

Roughly 75% of its calories come from carbohydrates, with 14% from protein and 11% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (269 kcal per 100 g).

100 g provides 24% of the Daily Value for Riboflavin (B2), 23% of the Daily Value for Niacin (B3) and 19% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

279kcal per 100 g
9.3 gprotein
51.2 gcarbohydrates
3.5 gfat
120kcal in 1.5 ONZ (43 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 279 kcal
Total fat L 3.5 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 442 mg 19%
Total carbohydrates L 51.2 g 19%
Dietary fiber L 4.7 g 17%
Total sugars L 7 g
Protein L 9.3 g 19%
Vitamin C L 0 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.32 mg24%
Niacin (B3) L 3.7 mg23%
Calcium L 47 mg4%
Iron L 3.4 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 75%Fat: 11%279kcal / 100 g
  • Protein 14%
  • Carbohydrates 75%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)24%Niacin (B3)23%Iron19%Calcium4%Vitamin C0%Thiamin (B1)0%

Nutritional insights

  • Protein9.3 gabove the median for bread and baked goods (median 8.8 g)
  • Fiber4.7 gin the top quarter of bread and baked goods (median 2.3 g)
  • Sugars7 gabove the median for bread and baked goods (median 4.9 g)
  • Fat3.5 gbelow the median for bread and baked goods (median 3.5 g)
  • Sodium442 mgbelow the median for bread and baked goods (median 474 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L2.3 g
Other components (1)
Vitamin A, IU L0 IU

Product details

Brand
HANNAFORD
Barcode
0041268206278
Label serving
1.5 ONZ
Category
Breads and buns

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, SUGAR, WHEAT GLUTEN, RYE MEAL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: STEEL CUT OATS, CULTURED WHEAT FLOUR, BARLEY FLAKES, TRITICALE FLAKES, SOYBEAN OIL, YEAST, SALT, SOY LECITHIN, HONEY, BULGUR WHEAT, FLAX SEED, SUNFLOWER NUTMEAT, YELLOW CORN GRITS, BROWN RICE, BUCKWHEAT FLOUR, MILLET, ROLLED OATS, SOY FLOUR, WHEAT BRAN, WHEAT STARCH, AMARANTH, QUINOA FLOUR, WHOLE SPELT FLOUR, CALCIUM SULFATE, ENZYMES, ASCORBIC ACID, TOPPED WITH ROLLED OATS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Hot Dog Rolls REDNER'S WAREHOUSE MARKETS 279 9.3 g 53.5 g 3.5 g
White Hamburger Buns, White MEIJER 279 7 g 51.2 g 3.5 g
Roundy's, Wheat Hamburger Buns ROUNDY'S 279 9.3 g 51.2 g 4.7 g
Mini Bagels, Cinnamon Raisin THOMAS' 279 9.3 g 58.1 g 2.3 g
Hamburger SHAW'S 279 9.3 g 44.2 g 5.8 g
Hamburger Rolls REDNER'S WAREHOUSE MARKETS 279 9.3 g 53.5 g 3.5 g
Thomas', Mini Bagels THOMAS' 279 11.6 g 55.8 g 2.3 g
Brenner Brothers, French Sourdough Bread BRENNER BROTHERS 279 9.3 g 51.2 g 3.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2080355. License: CC0 1.0 (U.S. public domain). Source record dated December 30, 2017. Imported November 6, 2026.

Last updated: . Source description: "12-GRAIN SLICED BREAD". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 12-Grain Sliced Bread?

100 g of 12-Grain Sliced Bread has 279 kcal. 1.5 ONZ (43 g): about 120 kcal.

How much protein is in 12-Grain Sliced Bread?

12-Grain Sliced Bread contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 4 g in 1.5 ONZ (43 g). About 14% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.8 g).

How many carbs are in 12-Grain Sliced Bread?

12-Grain Sliced Bread has 51.2 g of total carbohydrates per 100 g, including 4.7 g of fiber and 7 g of sugars.

How much fat is in 12-Grain Sliced Bread?

12-Grain Sliced Bread contains 3.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does 12-Grain Sliced Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (24% DV), Niacin (B3) (23% DV) and iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 12-Grain Sliced Bread?

100 g contains 442 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 30, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.