White Chocolate

Packaged product Süßigkeiten und Desserts GENIVE

White Chocolate contains 560 kcal per 100 g. A typical serving of 25 GRM (25 g) provides about 140 kcal.

Roughly 57 % of its calories come from fat, with 40 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (514 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

560kcal per 100 g
4 gprotein
56 gcarbohydrates
36 gfat
140kcal in 25 GRM (25 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 36 g 46 %
Saturated fat L 24 g 120 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 80 mg 3 %
Total carbohydrates L 56 g 20 %
Dietary fiber L 0 g 0 %
Total sugars L 48 g
Added sugars L 48 g 96 %
Protein L 4 g 8 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 40 %Fat: 57 %560kcal / 100 g
  • Protein 3 %
  • Carbohydrates 40 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0 %Eisen0 %Kalium0 %

Nutritional insights

  • Protein4 gin the lowest quarter of Süßigkeiten und Desserts (median 6,1 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 3,1 g)
  • Sugars48 gbelow the median for Süßigkeiten und Desserts (median 49,3 g)
  • Fat36 gabove the median for Süßigkeiten und Desserts (median 30,2 g)
  • Saturated fat24 gin the top quarter of Süßigkeiten und Desserts (median 17,9 g)
  • Sodium80 mgabove the median for Süßigkeiten und Desserts (median 78 mg)
  • Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 560 kcal560 kcal
Protein 4 g4 g
Carbohydrates 56 g56 g
Fat 36 g36 g
Fiber 0 g0 g
Sugars 48 g48 g
Sodium 80 mg80 mg

Product details

Brand
GENIVE
Barcode
0710069661073
Label serving
25 GRM
Category
Schokolade

Ingredients

SUGAR, COCOA BUTTER, WHOLE MILK POWDER.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Chocolate?

100 g of White Chocolate has 560 kcal. 25 GRM (25 g): about 140 kcal.

How much protein is in White Chocolate?

White Chocolate contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 1 g in 25 GRM (25 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6,1 g).

How many carbs are in White Chocolate?

White Chocolate has 56 g of total carbohydrates per 100 g, including 0 g of fiber and 48 g of sugars.

How much fat is in White Chocolate?

White Chocolate contains 36 g of fat per 100 g, of which 24 g is saturated (120 % of the Daily Value).

How much sodium is in White Chocolate?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 21. September 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0710069661073. License: ODbL 1.0 (Open Food Facts). Source record dated 28. August 2023. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2366164. License: CC0 1.0 (U.S. public domain). Source record dated 21. September 2022. Imported 6. November 2026.

Last updated: . Source description: "WHITE CHOCOLATE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.