White Bread made with Whole Grain

Packaged product Brot und Backwaren Wegmans

White Bread made with Whole Grain contains 250 kcal per 100 g. A Serving, 2 slices, 60 g (60 g) provides about 150 kcal.

Roughly 73 % of its calories come from carbohydrates, with 16 % from protein and 12 % from fat (estimated with general energy factors).

That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

100 g provides 13 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

White Bread made with Whole Grain by Wegmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
10 gprotein
46,7 gcarbohydrates
3,3 gfat
150kcal in Serving, 2 slices, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 3,3 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 483 mg 21 %
Total carbohydrates L 46,7 g 17 %
Dietary fiber L 3,3 g 12 %
Total sugars L 5 g
Added sugars L 5 g 10 %
Protein L 10 g 20 %
Vitamin D L 0 µg0 %
Calcium L 117 mg9 %
Eisen L 2,3 mg13 %
Kalium L 150 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 73 %Fat: 12 %250kcal / 100 g
  • Protein 16 %
  • Carbohydrates 73 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen13 %Calcium9 %Kalium3 %Vitamin D0 %

Nutritional insights

  • Protein10 gabove the median for Brot und Backwaren (median 8 g)
  • Fiber3,3 gabove the median for Brot und Backwaren (median 2,4 g)
  • Sugars5 gabove the median for Brot und Backwaren (median 3,9 g)
  • Fat3,3 gbelow the median for Brot und Backwaren (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of Brot und Backwaren (median 1,6 g)
  • Sodium483 mgabove the median for Brot und Backwaren (median 410 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegmans
Barcode
0077890552230
Quantity
21 oz
Label serving
2 slices (60 g)
Category
Brot und Backwaren
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whole wheat flour, water, enriched wheat flour, malted barley flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid, wheat gluten, honey, sugar, soybean oil, yeast, salt, cultured wheat flour, grain vinegar, monoglycerides, soy lecithin, citric acid, natural flavor, monocalcium phosphate, sesame seeds

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlHonigZuckerHefeSalzEssig

Similar products

FoodCaloriesProteinCarbsFat
Whole wheat bread Market Basket 250 10,7 g 42,9 g 3,6 g
pork bao buns Good & Gather 250 9,2 g 40,8 g 5,3 g
Homestyle White Bread Farmhouse Bakery Limited 250 7,4 g 44,1 g 3,7 g
Wheat Bread Foodservice 250 7,1 g 50 g 3,6 g
Panini bread Tesco 250 8,3 g 46,5 g 2,5 g
Protein Bread Tastino 250 20,4 g 8,2 g 11,7 g
Sourdough Bread Kowalski’s 250 8,3 g 51,7 g 0 g
White Sandwhich Bread L'OVEN FRESH 250 8,3 g 50 g 3,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Bread made with Whole Grain?

100 g of White Bread made with Whole Grain has 250 kcal. Serving, 2 slices, 60 g (60 g): about 150 kcal.

Is White Bread made with Whole Grain high in protein?

White Bread made with Whole Grain contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 6 g in Serving, 2 slices, 60 g (60 g). About 16 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 8 g).

How many carbs are in White Bread made with Whole Grain?

White Bread made with Whole Grain has 46,7 g of total carbohydrates per 100 g, including 3,3 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Bread made with Whole Grain?

White Bread made with Whole Grain contains 3,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does White Bread made with Whole Grain contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Bread made with Whole Grain?

100 g contains 483 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. Juli 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077890552230. License: ODbL 1.0 (Open Food Facts). Source record dated 7. Juli 2025. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.