WHITE AMERICAN Pasteurized Process Cheese

Packaged product Milch und Eier BONGARDS

WHITE AMERICAN Pasteurized Process Cheese contains 368 kcal per 100 g. A Serving, 1 slice, 19 g (19 g) provides about 70 kcal.

Roughly 77 % of its calories come from fat, with 17 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

100 g provides 40 % of the Daily Value for Calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

368kcal per 100 g
15,8 gprotein
5,3 gcarbohydrates
31,6 gfat
70kcal in Serving, 1 slice, 19 g (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 31,6 g 40 %
Saturated fat L 18,4 g 92 %
Trans fat L 0 g
Cholesterol L 78,9 mg 26 %
Sodium L 1.579 mg 69 %
Total carbohydrates L 5,3 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 5,3 g
Added sugars L 0 g 0 %
Protein L 15,8 g 32 %
Vitamin D L 0 µg0 %
Calcium L 526 mg40 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 6 %Fat: 77 %368kcal / 100 g
  • Protein 17 %
  • Carbohydrates 6 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium40 %Vitamin D0 %Kalium0 %

Nutritional insights

  • Protein15,8 gabove the median for Milch und Eier (median 8 g)
  • Fiber0 gin the lowest quarter of Milch und Eier (median 0,59 g)
  • Sugars5,3 gabove the median for Milch und Eier (median 3,8 g)
  • Fat31,6 gin the top quarter of Milch und Eier (median 10,2 g)
  • Saturated fat18,4 gin the top quarter of Milch und Eier (median 4,3 g)
  • Sodium1.579 mgin the top quarter of Milch und Eier (median 236 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BONGARDS
Barcode
0071078112438
Label serving
1 slice (19 g)
Category
Milch und Eier
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CULTURED MILK AND SKIM MILK, CREAM, NATURAL FLAVOR, SODIUM CITRATE, SALT, ENZYMES, SORBIC ACID (PRESERVATIVE), SOY LECITHIN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchRahmSalz

Similar products

FoodCaloriesProteinCarbsFat
Strawberries and Cream Oats Oats Overnight 368 26,3 g 53,9 g 6,6 g
Swiss Cheese Slice Compliments 368 26,3 g 2,6 g 28,9 g
Colby Jack Cheese Meijer 368 21,1 g 0 g 31,6 g
Glazed sour cream donut holes Kroger 368 3,5 g 47,4 g 19,3 g
Provolone smoked cheese Harris Teeter 368 26,3 g 0 g 26,3 g
Boston Cream oats overnight 368 26 g 54,5 g 7,8 g
American Cheese John F. Martin & Sons 368 15,8 g 5,3 g 31,6 g
Smoke Flavored Provolone Cheese Sliced meijer 368 26,3 g 0 g 26,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in WHITE AMERICAN Pasteurized Process Cheese?

100 g of WHITE AMERICAN Pasteurized Process Cheese has 368 kcal. Serving, 1 slice, 19 g (19 g): about 70 kcal.

Is WHITE AMERICAN Pasteurized Process Cheese high in protein?

WHITE AMERICAN Pasteurized Process Cheese contains 15,8 g of protein per 100 g (32 % of the 50 g Daily Value), or 3 g in Serving, 1 slice, 19 g (19 g). About 17 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8 g).

How many carbs are in WHITE AMERICAN Pasteurized Process Cheese?

WHITE AMERICAN Pasteurized Process Cheese has 5,3 g of total carbohydrates per 100 g, including 0 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in WHITE AMERICAN Pasteurized Process Cheese?

WHITE AMERICAN Pasteurized Process Cheese contains 31,6 g of fat per 100 g, of which 18,4 g is saturated (92 % of the Daily Value).

What vitamins and minerals does WHITE AMERICAN Pasteurized Process Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (40 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in WHITE AMERICAN Pasteurized Process Cheese?

100 g contains 1.579 mg of sodium, 69 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071078112438. License: ODbL 1.0 (Open Food Facts). Source record dated 4. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.