Whisps cheese and pretzel bites

Packaged product Snacks

Whisps cheese and pretzel bites contains 500 kcal per 100 g.

Roughly 50 % of its calories come from fat, with 31 % from carbohydrates and 19 % from protein (estimated with general energy factors).

That is close to the median for Snacks on FoodFactly (458 kcal per 100 g).

100 g provides 49 % of the Daily Value for Calcium and 12 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Whisps cheese and pretzel bites, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
25 gprotein
39,3 gcarbohydrates
28,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 28,6 g 37 %
Saturated fat L 17,9 g 89 %
Trans fat L 0 g
Cholesterol L 89 mg 30 %
Sodium L 1.790 mg 78 %
Total carbohydrates L 39,3 g 14 %
Dietary fiber L 3,6 g 13 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %
Vitamin D L 0 µg0 %
Calcium L 643 mg49 %
Eisen L 2,1 mg12 %
Kalium L 143 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 31 %Fat: 50 %500kcal / 100 g
  • Protein 19 %
  • Carbohydrates 31 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium49 %Eisen12 %Kalium3 %Vitamin D0 %

Nutritional insights

  • Protein25 gin the top quarter of Snacks (median 7,3 g)
  • Fiber3,6 gbelow the median for Snacks (median 4 g)
  • Sugars0 gin the lowest quarter of Snacks (median 4,9 g)
  • Fat28,6 gabove the median for Snacks (median 20,8 g)
  • Saturated fat17,9 gin the top quarter of Snacks (median 3,6 g)
  • Sodium1.790 mgin the top quarter of Snacks (median 414 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 25 g25 g
Carbohydrates 39,3 g39,3 g
Fat 28,6 g28,6 g
Fiber 3,6 g3,6 g
Sugars 0 g0 g
Sodium 1.786 mg1.790 mg

Product details

Barcode
0810030720089
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whisps cheese and pretzel bites?

100 g of Whisps cheese and pretzel bites has 500 kcal.

Is Whisps cheese and pretzel bites high in protein?

Whisps cheese and pretzel bites contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 7,3 g).

How many carbs are in Whisps cheese and pretzel bites?

Whisps cheese and pretzel bites has 39,3 g of total carbohydrates per 100 g, including 3,6 g of fiber and 0 g of sugars.

How much fat is in Whisps cheese and pretzel bites?

Whisps cheese and pretzel bites contains 28,6 g of fat per 100 g, of which 17,9 g is saturated (89 % of the Daily Value).

What vitamins and minerals does Whisps cheese and pretzel bites contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (49 % DV) and Eisen (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whisps cheese and pretzel bites?

100 g contains 1.790 mg of sodium, 78 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 12. Mai 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810030720089. License: ODbL 1.0 (Open Food Facts). Source record dated 12. Mai 2022. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2603948. License: CC0 1.0 (U.S. public domain). Source record dated 23. Juni 2023. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.