Walnuts

Packaged product Nüsse und Samen Arimex

Walnuts contains 704 kcal per 100 g. A Serving, 1 portion, 100 g (100 g) provides about 704 kcal.

Roughly 88 % of its calories come from fat, with 10 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for Nüsse und Samen on FoodFactly (687 kcal per 100 g).

100 g provides 59 % of the Daily Value for Magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Walnuts by Arimex, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
704kcal per 100 g
17 gprotein
3,5 gcarbohydrates
68 gfat
704kcal in Serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 704 kcal
Total fat L 68 g 87 %
Saturated fat L 5,9 g 30 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber not reported
Total sugars L 2,2 g
Protein L 17 g 34 %
Magnesium L 247 mg59 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 2 %Fat: 88 %704kcal / 100 g
  • Protein 10 %
  • Carbohydrates 2 %
  • Fat 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium59 %

Nutritional insights

  • Protein17 gin the top quarter of Nüsse und Samen (median 15,2 g)
  • Sugars2,2 gin the lowest quarter of Nüsse und Samen (median 2,6 g)
  • Fat68 gin the top quarter of Nüsse und Samen (median 65,2 g)
  • Saturated fat5,9 gbelow the median for Nüsse und Samen (median 6,1 g)
  • Sodium4 mgabove the median for Nüsse und Samen (median 2 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Arimex
Barcode
4771249811240
Quantity
100 g
Label serving
1 portion (100 g)
Category
Walnüsse
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Walnuts Coop 704 17 g 3,5 g 68 g
Noix Volg 704 15,9 g 7 g 66,5 g
Noci al naturale Fatina 703 14,3 g 5,1 g 68,1 g
Noci California Fatina 703 14,3 g 5,1 g 68,1 g
Noci premium Fatina 703 14,3 g 5,1 g 68,1 g
Nueces sin Cascara Bio Noberasco 703 14,8 g 8 g 68,1 g
Noci premium Murano 703 14,3 g 5,1 g 68,1 g
Nueces sin cascara frit ravich 703 17 g 5,7 g 67 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Walnuts?

100 g of Walnuts has 704 kcal. Serving, 1 portion, 100 g (100 g): about 704 kcal.

Is Walnuts high in protein?

Walnuts contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 17 g in Serving, 1 portion, 100 g (100 g). About 10 % of its calories come from protein. Compared with other Nüsse und Samen, that is among the highest quarter (median 15,2 g).

How many carbs are in Walnuts?

Walnuts has 3,5 g of total carbohydrates per 100 g, including 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Walnuts?

Walnuts contains 68 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).

What vitamins and minerals does Walnuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are Magnesium (59 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Walnuts?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. Juli 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4771249811240. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Juli 2025. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.