Vodka Sauce

Packaged product Suppen und Saucen

Vodka Sauce contains 56 kcal per 100 g.

Roughly 50 % of its calories come from fat, with 39 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Vodka Sauce, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
1,6 gprotein
5,6 gcarbohydrates
3,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 3,2 g 4 %
Saturated fat L 1,6 g 8 %
Trans fat L 0 g
Cholesterol L 8 mg 3 %
Sodium L 152 mg 7 %
Total carbohydrates L 5,6 g 2 %
Dietary fiber L 1,6 g 6 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 1,6 g 3 %
Vitamin D L 1 µg5 %
Calcium L 40 mg3 %
Eisen L 0,8 mg4 %
Kalium L 320 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 39 %Fat: 50 %56kcal / 100 g
  • Protein 11 %
  • Carbohydrates 39 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium7 %Vitamin D5 %Eisen4 %Calcium3 %

Nutritional insights

  • Protein1,6 gbelow the median for Suppen und Saucen (median 2,1 g)
  • Fiber1,6 gabove the median for Suppen und Saucen (median 1 g)
  • Sugars4 gabove the median for Suppen und Saucen (median 3,6 g)
  • Fat3,2 gabove the median for Suppen und Saucen (median 2,8 g)
  • Saturated fat1,6 gabove the median for Suppen und Saucen (median 0,79 g)
  • Sodium152 mgin the lowest quarter of Suppen und Saucen (median 417 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 56 kcal56 kcal
Protein 1,6 g1,6 g
Carbohydrates 5,6 g5,6 g
Fat 3,2 g3,2 g
Fiber 1,6 g1,6 g
Sugars 4 g4 g
Sodium 152 mg152 mg

Product details

Barcode
0897712001087
Quantity
25 oz
Category
Suppen und Saucen

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Three Cheese Classic Sauces Weis 56 2,4 g 8,8 g 1,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vodka Sauce?

100 g of Vodka Sauce has 56 kcal.

How much protein is in Vodka Sauce?

Vodka Sauce contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 2,1 g).

How many carbs are in Vodka Sauce?

Vodka Sauce has 5,6 g of total carbohydrates per 100 g, including 1,6 g of fiber and 4 g of sugars.

How much fat is in Vodka Sauce?

Vodka Sauce contains 3,2 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

How much sodium is in Vodka Sauce?

100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11. Februar 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2607778. License: CC0 1.0 (U.S. public domain). Source record dated 23. Juni 2023. Imported 6. November 2026.
  • Open Food Facts, record 0897712001087. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Februar 2022. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.