Vegetable Sushi With Avocado, Carrot, Cucumber & Red Pepper Roll, Vegetable With Avocado, Carrot, Cucumber & Red Pepper

Packaged product Mahlzeiten und Gerichte BENTO EXPRESS

Vegetable Sushi With Avocado, Carrot, Cucumber & Red Pepper Roll, Vegetable With Avocado, Carrot, Cucumber & Red Pepper contains 126 kcal per 100 g. A Serving, 190.0 g (190 g) provides about 239 kcal.

Roughly 78 % of its calories come from carbohydrates, with 13 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 152 kcal per 100 g across 258 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

126kcal per 100 g
2,6 gprotein
24,7 gcarbohydrates
1,8 gfat
239kcal in Serving, 190.0 g (190 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 395 mg 17 %
Total carbohydrates L 24,7 g 9 %
Dietary fiber L 1,6 g 6 %
Total sugars L 5,8 g
Added sugars L 4,7 g 9 %
Protein L 2,6 g 5 %
Calcium L 26 mg2 %
Eisen L 0,53 mg3 %
Kalium L 152 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 78 %Fat: 13 %126kcal / 100 g
  • Protein 8 %
  • Carbohydrates 78 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium3 %Eisen3 %Calcium2 %

Nutritional insights

  • Protein2,6 gin the lowest quarter of Mahlzeiten und Gerichte (median 5,7 g)
  • Fiber1,6 gabove the median for Mahlzeiten und Gerichte (median 1,5 g)
  • Sugars5,8 gin the top quarter of Mahlzeiten und Gerichte (median 4,9 g)
  • Fat1,8 gin the lowest quarter of Mahlzeiten und Gerichte (median 4,1 g)
  • Saturated fat0 gin the lowest quarter of Mahlzeiten und Gerichte (median 0,59 g)
  • Sodium395 mgabove the median for Mahlzeiten und Gerichte (median 348 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 126 kcal126 kcal
Protein 2,6 g2,6 g
Carbohydrates 23,7 g24,7 g
Fat 2,1 g1,8 g
Fiber 1,6 g1,6 g
Sugars 5,8 g5,8 g
Sodium n/a395 mg

Product details

Brand
BENTO EXPRESS
Barcode
0670452777029
Label serving
9 pieces with 3 tsp of condiments
Category
Sushi

Ingredients

SEASONED WHITE RICE [WATER, RICE, SUSHI SEASONING (INVERT SUGAR, WATER, DISTILLED VINEGAR, RICE VINEGAR, SALT, BROWN SUGAR), TREHALOSE], CUCUMBER, CARROT, RED PAPER, AVOCADO, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, SUGAR), SUSHI GINGER (GINGER, WATER, SALT, SUGAR, ACETIC ACID, CITRIC ACID, MALIC ACID), WASABI (WATER, HORSERADISH, MUSTARD, RAPESEED OIL, CITRIC ACID, HORSERADISH EXTRACT, SPIRULINA), WHITE SESAME SEEDS, SEAWEED, BLACK SESAME SEEDS, ASCORBIC ACID, SALT, CITRIC ACID, L-CYSTEINE HYDROCHLORIDE, CALCIUM CHLORIDE, CALCIUM CARBONATE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Salmon Avocado Plant-Based Roll, Salmon Avocado KIKKA 126 2 g 25,8 g 2 g
12Pc California Roll Qbr, California MAI 127 3,2 g 21,2 g 2,7 g
Top Round London Broil Roast Beef DIETZ & WATSON 125 23,2 g 0 g 2,7 g
Seared Tuna Roll, Seared Tuna SUSHI SARA 125 9,2 g 19,8 g 1,8 g
California Roll Plus Sushi Rice Rolled With Avocado, Cucumber, Imitation Crab And Topped With Sesame Seeds, California SUSHIC 125 3,2 g 21,5 g 2,9 g
California Roll BANZAI 128 4,6 g 16,5 g 5,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable Sushi With Avocado, Carrot, Cucumber & Red Pepper Roll, Vegetable With Avocado, Carrot, Cucumber & Red Pepper?

100 g of Vegetable Sushi With Avocado, Carrot, Cucumber & Red Pepper Roll, Vegetable With Avocado, Carrot, Cucumber & Red Pepper has 126 kcal. Serving, 190.0 g (190 g): about 239 kcal.

How much protein is in Vegetable Sushi With Avocado, Carrot, Cucumber & Red Pepper Roll, Vegetable With Avocado, Carrot, Cucumber & Red Pepper?

Vegetable Sushi With Avocado, Carrot, Cucumber & Red Pepper Roll, Vegetable With Avocado, Carrot, Cucumber & Red Pepper contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 5 g in Serving, 190.0 g (190 g). About 8 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 5,7 g).

How many carbs are in Vegetable Sushi With Avocado, Carrot, Cucumber & Red Pepper Roll, Vegetable With Avocado, Carrot, Cucumber & Red Pepper?

Vegetable Sushi With Avocado, Carrot, Cucumber & Red Pepper Roll, Vegetable With Avocado, Carrot, Cucumber & Red Pepper has 24,7 g of total carbohydrates per 100 g, including 1,6 g of fiber and 5,8 g of sugars.

How much fat is in Vegetable Sushi With Avocado, Carrot, Cucumber & Red Pepper Roll, Vegetable With Avocado, Carrot, Cucumber & Red Pepper?

Vegetable Sushi With Avocado, Carrot, Cucumber & Red Pepper Roll, Vegetable With Avocado, Carrot, Cucumber & Red Pepper contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Vegetable Sushi With Avocado, Carrot, Cucumber & Red Pepper Roll, Vegetable With Avocado, Carrot, Cucumber & Red Pepper?

100 g contains 395 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 21. März 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0670452777029. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2538441. License: CC0 1.0 (U.S. public domain). Source record dated 21. März 2023. Imported 6. November 2026.

Last updated: . Source description: "VEGETABLE SUSHI WITH AVOCADO, CARROT, CUCUMBER & RED PEPPER ROLL, VEGETABLE WITH AVOCADO, CARROT, CUCUMBER & RED PEPPER". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.