Tyson Fully Cooked, Glazed ProPortion Bone-In Chicken
Packaged product Geflügel Tyson
Tyson Fully Cooked, Glazed ProPortion Bone-In Chicken contains 213 kcal per 100 g. A 3 OZ SERVING, About 91 Servings Per Container (84 g) provides about 179 kcal.
Roughly 65 % of its calories come from fat, with 31 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Geflügel on FoodFactly, where the median is 238 kcal per 100 g across 2.022 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 213 kcal | |
| Total fat L | 15,3 g | 20 % |
| Saturated fat L | 4 g | 20 % |
| Trans fat L | 0,15 g | |
| Cholesterol L | 74 mg | 25 % |
| Sodium L | 347 mg | 15 % |
| Total carbohydrates L | 2,1 g | 0,8 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 0,79 g | |
| Added sugars L | 0,7 g | 1 % |
| Protein L | 16,6 g | 33 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 6 mg | 0,5 % |
| Eisen L | 0,59 mg | 3 % |
| Kalium L | 362 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Carbohydrates 4 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16,6 gbelow the median for Geflügel (median 17,7 g)
- Fiber0,1 gabove the median for Geflügel (median 0 g)
- Sugars0,79 gabove the median for Geflügel (median 0,2 g)
- Fat15,3 gabove the median for Geflügel (median 14,3 g)
- Saturated fat4 gbelow the median for Geflügel (median 4,5 g)
- Sodium347 mgin the lowest quarter of Geflügel (median 580 mg)
- Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 5,9 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 4,4 g |
Product details
- Brand
- Tyson
- Barcode
- 0023700058157
- Label serving
- 3 OZ SERVING, About 91 Servings Per Container
- Category
- Meat/Poultry/Other Animals Prepared/Processed
Ingredients
Assorted chicken pieces (chicken breast pieces with ribs, chicken thighs, chicken drumsticks), water, contains 2% or less of the following: brown sugar, canola oil, caramelized sugar, carrot powder, citric acid, garlic powder, maltodextrin, modified food starch, natural flavors, onion powder, salt, sodium phosphates, spice, sugar, vegetable stock (onion, celery, carrot), xanthan gum, yeast extract. Blanched in vegetable oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tyson Fully Cooked, Glazed ProPortion Bone-In Chicken?
100 g of Tyson Fully Cooked, Glazed ProPortion Bone-In Chicken has 213 kcal. 3 OZ SERVING, About 91 Servings Per Container (84 g): about 179 kcal.
Is Tyson Fully Cooked, Glazed ProPortion Bone-In Chicken high in protein?
Tyson Fully Cooked, Glazed ProPortion Bone-In Chicken contains 16,6 g of protein per 100 g (33 % of the 50 g Daily Value), or 13,9 g in 3 OZ SERVING, About 91 Servings Per Container (84 g). About 31 % of its calories come from protein. Compared with other Geflügel, that is below the median (median 17,7 g).
How many carbs are in Tyson Fully Cooked, Glazed ProPortion Bone-In Chicken?
Tyson Fully Cooked, Glazed ProPortion Bone-In Chicken has 2,1 g of total carbohydrates per 100 g, including 0,1 g of fiber and 0,79 g of sugars.
How much fat is in Tyson Fully Cooked, Glazed ProPortion Bone-In Chicken?
Tyson Fully Cooked, Glazed ProPortion Bone-In Chicken contains 15,3 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Tyson Fully Cooked, Glazed ProPortion Bone-In Chicken?
100 g contains 347 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28. Juni 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2610172. License: CC0 1.0 (U.S. public domain). Source record dated 28. Juni 2023. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.