Turkey franks, turkey
Packaged product Fleisch
Turkey franks, turkey contains 209 kcal per 100 g. A Serving, 1 FRANK, 43 g (43 g) provides about 90 kcal.
Roughly 63 % of its calories come from fat, with 23 % from protein and 14 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Fleisch on FoodFactly, where the median is 263 kcal per 100 g across 3.300 products.
100 g provides 11 % of the Daily Value for Calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 209 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 4,7 g | 23 % |
| Cholesterol L | 81 mg | 27 % |
| Sodium L | 977 mg | 42 % |
| Total carbohydrates L | 7 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,3 g | |
| Protein L | 11,6 g | 23 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 2,8 mg | 3 % |
| Calcium L | 140 mg | 11 % |
| Eisen L | 1,7 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 14 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,6 gin the lowest quarter of Fleisch (median 14,3 g)
- Sugars2,3 gin the top quarter of Fleisch (median 0,7 g)
- Fat14 gin the lowest quarter of Fleisch (median 21,7 g)
- Saturated fat4,7 gin the lowest quarter of Fleisch (median 8,1 g)
- Sodium977 mgin the top quarter of Fleisch (median 800 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 209 kcal | 209 kcal |
| Protein | 11,6 g | 11,6 g |
| Carbohydrates | 7 g | 7 g |
| Fat | 14 g | 14 g |
| Fiber | 0 g | 0 g |
| Sugars | 2,3 g | 2,3 g |
| Sodium | 977 mg | 977 mg |
Product details
- Barcode
- 0783919137639
- Label serving
- 1 FRANK (43 g)
- Category
- Würste
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mechanically separated turkey, water, contains 2% or less : corn syrup, modified food starch, flavorings, salt, dextrose, potassium chloride, sodium phosphate, paprika, sodium ascorbate, sodium nitrite, extract of paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Old wisconsin, fast fuel beef sausage stick Old Wisconsin | 209 | 27,9 g | 2,3 g | 7 g |
| Brats Villa Roma Sausage Company | 209 | 20,9 g | 1,1 g | 13,2 g |
| Wiener Würstchen Bökelundr | 209 | 15 g | 1,2 g | 16 g |
| Alheira de Aves Continente | 209 | 13 g | 21,2 g | 7,8 g |
| Lyoner 250g Cactus | 209 | 13,4 g | 0,8 g | 16,9 g |
| Schinkenrotwurst Wolf | 209 | 16 g | 1 g | 15,5 g |
| Original polnische Krakauer Tarczynski | 209 | 22 g | 1 g | 13 g |
| pittige knaks Unox | 209 | 13 g | 7 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey franks, turkey?
100 g of Turkey franks, turkey has 209 kcal. Serving, 1 FRANK, 43 g (43 g): about 90 kcal.
Is Turkey franks, turkey high in protein?
Turkey franks, turkey contains 11,6 g of protein per 100 g (23 % of the 50 g Daily Value), or 5 g in Serving, 1 FRANK, 43 g (43 g). About 23 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 14,3 g).
How many carbs are in Turkey franks, turkey?
Turkey franks, turkey has 7 g of total carbohydrates per 100 g, including 0 g of fiber and 2,3 g of sugars.
How much fat is in Turkey franks, turkey?
Turkey franks, turkey contains 14 g of fat per 100 g, of which 4,7 g is saturated (23 % of the Daily Value).
What vitamins and minerals does Turkey franks, turkey contain?
Per 100 g, the most notable amounts relative to the Daily Value are Calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Turkey franks, turkey?
100 g contains 977 mg of sodium, 42 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2666873. License: CC0 1.0 (U.S. public domain). Source record dated 11. Juli 2019. Imported 6. November 2026.
- Open Food Facts, record 0783919137639. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.