Triple Lemon Cupcakes
Packaged product Süßigkeiten und Desserts Two-Bite
Triple Lemon Cupcakes contains 414 kcal per 100 g. A Serving, 3 CUPCAKES, 70 g (70 g) provides about 290 kcal.
Roughly 50 % of its calories come from fat, with 47 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (395 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 414 kcal | |
| Total fat L | 22,9 g | 29 % |
| Saturated fat L | 7,1 g | 36 % |
| Trans fat L | 0 g | |
| Cholesterol L | 43 mg | 14 % |
| Sodium L | 257 mg | 11 % |
| Total carbohydrates L | 48,6 g | 18 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 38,6 g | |
| Protein L | 2,9 g | 6 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 29 mg | 2 % |
| Eisen L | 0,51 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 47 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gin the lowest quarter of Süßigkeiten und Desserts (median 4,4 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,4 g)
- Sugars38,6 gabove the median for Süßigkeiten und Desserts (median 31,6 g)
- Fat22,9 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
- Saturated fat7,1 gabove the median for Süßigkeiten und Desserts (median 6,7 g)
- Protein per 100 kcal0,69 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 414 kcal | 414 kcal |
| Protein | 2,9 g | 2,9 g |
| Carbohydrates | 48,6 g | 48,6 g |
| Fat | 22,9 g | 22,9 g |
| Fiber | 0 g | 0 g |
| Sugars | 38,6 g | 38,6 g |
| Sodium | 257 mg | 257 mg |
Product details
Ingredients
Icing sugar, sugar, shortening (canola, palm, modified palm and palm kernel oil), water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg, soybean and canola oil, lemon filling [water, sugar, glucose, modified corn starch, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified palm oil, citric acid, salt, sodium citrate, xanthan gum, lemon puree (water, citric acid, sugar, lemon pulp, high fructose corn syrup, lemon juice concentrate, lemon oil, sodium citrate), gellan gum, sodium benzoate (preservative), artificial flavor, color (titanium dioxide, fd&c yellow #6, fd&c yellow #5)], bread crumb [enriched wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), sugar, salt, yeast, canola oil], fructose, lemon peel, skim milk powder, butter (cream, salt), invert sugar, modified corn starch, glucose, whey powder, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, mono and diglycerides, lemon juice concentrate, salt, natural and artificial flavor, lemon oil, diacetyl tartaric acid esters of mono and diglycerides, color (fd&c yellow #5), spice, polysorbate 60.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerWeizenmehlEiRaps (Rübsenöl)ButterSalz
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|---|---|---|---|---|
| Boerencake Gulden Krakeling | 414 | 5,8 g | 48,1 g | 21,5 g |
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| Pastel de Kiwi - Gâteau de Kiwis GESTION PUNTO VENTA SA | 414 | 4,6 g | 57 g | 19 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Triple Lemon Cupcakes?
100 g of Triple Lemon Cupcakes has 414 kcal. Serving, 3 CUPCAKES, 70 g (70 g): about 290 kcal.
How much protein is in Triple Lemon Cupcakes?
Triple Lemon Cupcakes contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 2 g in Serving, 3 CUPCAKES, 70 g (70 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 4,4 g).
How many carbs are in Triple Lemon Cupcakes?
Triple Lemon Cupcakes has 48,6 g of total carbohydrates per 100 g, including 0 g of fiber and 38,6 g of sugars.
How much fat is in Triple Lemon Cupcakes?
Triple Lemon Cupcakes contains 22,9 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).
How much sodium is in Triple Lemon Cupcakes?
100 g contains 257 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 446147. License: CC0 1.0 (U.S. public domain). Source record dated 5. Oktober 2018. Imported 6. November 2026.
- Open Food Facts, record 0770981050744. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.