Tomato Soup

Packaged product Suppen und Saucen Campbell's

Tomato Soup contains 44 kcal per 100 g.

Roughly 81 % of its calories come from carbohydrates, with 10 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Tomato Soup by Campbell's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
44kcal per 100 g
0,97 gprotein
8,7 gcarbohydrates
0,49 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 44 kcal
Total fat L 0,49 g 0,6 %
Saturated fat L 0,24 g 1 %
Trans fat L 0 g
Cholesterol L 2 mg 0,7 %
Sodium L 383 mg 17 %
Total carbohydrates L 8,7 g 3 %
Dietary fiber L 0,5 g 2 %
Total sugars L 4,9 g
Added sugars L 2,9 g 6 %
Protein L 0,97 g 2 %
Vitamin D L 0 µg0 %
Calcium L 10 mg0,8 %
Eisen L 0,24 mg1 %
Kalium L 112 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 81 %Fat: 10 %44kcal / 100 g
  • Protein 9 %
  • Carbohydrates 81 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium2 %Eisen1 %Calcium0,8 %Vitamin D0 %

Nutritional insights

  • Protein0,97 gbelow the median for Suppen und Saucen (median 2,1 g)
  • Fiber0,5 gbelow the median for Suppen und Saucen (median 1 g)
  • Sugars4,9 gabove the median for Suppen und Saucen (median 3,6 g)
  • Fat0,49 gbelow the median for Suppen und Saucen (median 2,9 g)
  • Saturated fat0,24 gbelow the median for Suppen und Saucen (median 0,8 g)
  • Sodium383 mgbelow the median for Suppen und Saucen (median 424 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 43,7 kcal44 kcal
Protein 0,97 g0,97 g
Carbohydrates 8,7 g8,7 g
Fat 0,49 g0,49 g
Fiber n/a0,5 g
Sugars 4,9 g4,9 g
Sodium 383 mg383 mg

Product details

Brand
Campbell's
Barcode
0051000004475
Category
Suppen und Saucen

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Unsweetened Apple Sauce Weis Quality 44 0 g 10,6 g 0 g
Light Apple Sauce Weis Markets Inc. 44 0 g 10,6 g 0 g
Soupe epinards brocoli et chou kale bio Monop daily 44 1,2 g 1,8 g 3,3 g
chicken with rice soup Healthy Choice 44 2,4 g 6 g 1,2 g
Soupe Repas Veggie legumes pois chiches & sorgho Priméal 44 2,3 g 4,8 g 1 g
Unsweetened Applesauce Motto's 44 0 g 11,1 g 0 g
beef n barley soup Western Family 44 2 g 8 g 0,6 g
Sauce Provençale Carrefour 44 1,2 g 6,9 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato Soup?

100 g of Tomato Soup has 44 kcal.

How much protein is in Tomato Soup?

Tomato Soup contains 0,97 g of protein per 100 g (2 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 2,1 g).

How many carbs are in Tomato Soup?

Tomato Soup has 8,7 g of total carbohydrates per 100 g, including 0,5 g of fiber and 4,9 g of sugars.

How much fat is in Tomato Soup?

Tomato Soup contains 0,49 g of fat per 100 g, of which 0,24 g is saturated (1 % of the Daily Value).

How much sodium is in Tomato Soup?

100 g contains 383 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20. April 2024. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2773666. License: CC0 1.0 (U.S. public domain). Source record dated 29. Juni 2026. Imported 6. November 2026.
  • Open Food Facts, record 0051000004475. License: ODbL 1.0 (Open Food Facts). Source record dated 20. April 2024. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.