Thick bologna

Packaged product Fleisch bar s

Thick bologna contains 268 kcal per 100 g. A Serving, 1 SLICE, 56 g (56 g) provides about 150 kcal.

Roughly 81 % of its calories come from fat, with 14 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 213 kcal per 100 g across 2.698 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Thick bologna by bar s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
268kcal per 100 g
8,9 gprotein
3,6 gcarbohydrates
23,2 gfat
150kcal in Serving, 1 SLICE, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 23,2 g 30 %
Saturated fat L 7,1 g 36 %
Trans fat L 0 g
Cholesterol L 98 mg 33 %
Sodium L 1.140 mg 50 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 1,8 g
Protein L 8,9 g 18 %
Vitamin A L 53,7 µg6 %
Vitamin C L 0 mg0 %
Calcium L 107 mg8 %
Eisen L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 6 %Fat: 81 %268kcal / 100 g
  • Protein 14 %
  • Carbohydrates 6 %
  • Fat 81 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Eisen7 %Vitamin A6 %Vitamin C0 %

Nutritional insights

  • Protein8,9 gin the lowest quarter of Fleisch (median 18 g)
  • Sugars1,8 gabove the median for Fleisch (median 1 g)
  • Fat23,2 gabove the median for Fleisch (median 12,5 g)
  • Saturated fat7,1 gabove the median for Fleisch (median 4,5 g)
  • Sodium1.140 mgabove the median for Fleisch (median 964 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L179 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 150 kcal268 kcal
Protein 5 g8,9 g
Carbohydrates 1 g3,6 g
Fat 13 g23,2 g
Fiber 0 g0 g
Sugars 1 g1,8 g
Sodium 640 mg1.140 mg

Product details

Brand
bar s
Barcode
01594837
Quantity
12 oz
Label serving
1 SLICE (56 g)
Category
Zubereitetes Fleisch
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mechanically separated chicken, water, pork, corn syrup, modified corn starch, salt, 2% or less of the following: beef, potassium lactate, potassium acetate, sodium diacetate, flavorings, sodium phosphates, sodium erythorbate, sodium nitrite, dextrose, oleoresin of paprika.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Véritable Andouille de Guéméné à l'ancienne U 268 15 g 0,5 g 20 g
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Thick Bologna Bar S 268 14,3 g 7,1 g 21,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thick bologna?

100 g of Thick bologna has 268 kcal. Serving, 1 SLICE, 56 g (56 g): about 150 kcal.

How much protein is in Thick bologna?

Thick bologna contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in Serving, 1 SLICE, 56 g (56 g). About 14 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 18 g).

How many carbs are in Thick bologna?

Thick bologna has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars.

How much fat is in Thick bologna?

Thick bologna contains 23,2 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

How much sodium is in Thick bologna?

100 g contains 1.140 mg of sodium, 50 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 10. April 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2102702. License: CC0 1.0 (U.S. public domain). Source record dated 8. April 2020. Imported 6. November 2026.
  • Open Food Facts, record 01594837. License: ODbL 1.0 (Open Food Facts). Source record dated 10. April 2025. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.