Taste elevated, roasted eggplant spread

Packaged product Snacks Taste Elevated

Taste elevated, roasted eggplant spread contains 175 kcal per 100 g. A Serving, 0.25 cup, 40 g (40 g) provides about 70 kcal.

Roughly 69 % of its calories come from fat, with 25 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Snacks on FoodFactly, where the median is 100 kcal per 100 g across 3.461 products.

100 g provides 33 % of the Daily Value for Vitamin A and 33 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

175kcal per 100 g
2,5 gprotein
10 gcarbohydrates
12,5 gfat
70kcal in Serving, 0.25 cup, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 175 kcal
Total fat L 12,5 g 16 %
Saturated fat L 2,5 g 13 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 350 mg 15 %
Total carbohydrates L 10 g 4 %
Dietary fiber L 2,5 g 9 %
Total sugars L 5 g
Protein L 2,5 g 5 %
Vitamin A L 300 µg33 %
Vitamin C L 30 mg33 %
Calcium L 0 mg0 %
Eisen L 0,9 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 25 %Fat: 69 %175kcal / 100 g
  • Protein 6 %
  • Carbohydrates 25 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A33 %Vitamin C33 %Eisen5 %Calcium0 %

Nutritional insights

  • Protein2,5 gin the top quarter of Snacks (median 0 g)
  • Fiber2,5 gabove the median for Snacks (median 1,1 g)
  • Sugars5 gabove the median for Snacks (median 1,8 g)
  • Fat12,5 gin the top quarter of Snacks (median 0 g)
  • Saturated fat2,5 gin the top quarter of Snacks (median 0 g)
  • Sodium350 mgin the lowest quarter of Snacks (median 789 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L1.000 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 175 kcal175 kcal
Protein 2,5 g2,5 g
Carbohydrates 10 g10 g
Fat 12,5 g12,5 g
Fiber 2,5 g2,5 g
Sugars 5 g5 g
Sodium 350 mg350 mg

Product details

Brand
Taste Elevated
Barcode
0858026004041
Label serving
0.25 cup (40 g)
Category
gesalzene Snacks
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Roasted red bell pepper (with water and citric acid), roasted eggplant, roasted onion, pine nuts [tree nuts], tomato paste, water, extra virgin olive oil, garlic, sugar, salt, red pepper flakes, curry powder (turmeric, coriander, chili, fennel, anise, cumin, fenugreek, salt, garlic, cinnamon, nutmeg, bay leaves, clove), citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZwiebelnTomatenOlivenölKnoblauchZuckerSalzZimt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Taste elevated, roasted eggplant spread?

100 g of Taste elevated, roasted eggplant spread has 175 kcal. Serving, 0.25 cup, 40 g (40 g): about 70 kcal.

How much protein is in Taste elevated, roasted eggplant spread?

Taste elevated, roasted eggplant spread contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in Serving, 0.25 cup, 40 g (40 g). About 6 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 0 g).

How many carbs are in Taste elevated, roasted eggplant spread?

Taste elevated, roasted eggplant spread has 10 g of total carbohydrates per 100 g, including 2,5 g of fiber and 5 g of sugars.

How much fat is in Taste elevated, roasted eggplant spread?

Taste elevated, roasted eggplant spread contains 12,5 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Taste elevated, roasted eggplant spread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (33 % DV) and Vitamin C (33 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Taste elevated, roasted eggplant spread?

100 g contains 350 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2069842. License: CC0 1.0 (U.S. public domain). Source record dated 15. August 2018. Imported 6. November 2026.
  • Open Food Facts, record 0858026004041. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.