Summer Salmon

Packaged product Fisch und Meeresfrüchte KITCH

Summer Salmon contains 140 kcal per 100 g. A Serving, 1 tray, 342 g (342 g) provides about 479 kcal.

Roughly 67 % of its calories come from fat, with 23 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

100 g provides 22 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

140kcal per 100 g
8,2 gprotein
3,5 gcarbohydrates
10,5 gfat
479kcal in Serving, 1 tray, 342 g (342 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 10,5 g 13 %
Saturated fat L 1,5 g 7 %
Trans fat L 0 g
Cholesterol L 20,5 mg 7 %
Sodium L 251 mg 11 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 0,88 g 3 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 8,2 g 16 %
Vitamin D L 4,4 µg22 %
Calcium L 23,4 mg2 %
Eisen L 0,56 mg3 %
Kalium L 275 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 10 %Fat: 67 %140kcal / 100 g
  • Protein 23 %
  • Carbohydrates 10 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D22 %Kalium6 %Eisen3 %Calcium2 %

Nutritional insights

  • Protein8,2 gin the lowest quarter of Fisch und Meeresfrüchte (median 17,1 g)
  • Fiber0,88 gabove the median for Fisch und Meeresfrüchte (median 0 g)
  • Sugars1,5 gabove the median for Fisch und Meeresfrüchte (median 0,3 g)
  • Fat10,5 gabove the median for Fisch und Meeresfrüchte (median 7,3 g)
  • Saturated fat1,5 gbelow the median for Fisch und Meeresfrüchte (median 1,5 g)
  • Sodium251 mgbelow the median for Fisch und Meeresfrüchte (median 375 mg)
  • Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
KITCH
Barcode
0850042324400
Label serving
1 tray (342 g)
Category
Fisch und Meeresfrüchte

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Summer Salmon?

100 g of Summer Salmon has 140 kcal. Serving, 1 tray, 342 g (342 g): about 479 kcal.

How much protein is in Summer Salmon?

Summer Salmon contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 28 g in Serving, 1 tray, 342 g (342 g). About 23 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is in the lowest quarter (median 17,1 g).

How many carbs are in Summer Salmon?

Summer Salmon has 3,5 g of total carbohydrates per 100 g, including 0,88 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Summer Salmon?

Summer Salmon contains 10,5 g of fat per 100 g, of which 1,5 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Summer Salmon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Summer Salmon?

100 g contains 251 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. September 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850042324400. License: ODbL 1.0 (Open Food Facts). Source record dated 18. September 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.