Stuffed rigatoni pasta
Packaged product Getreide und Pasta
Stuffed rigatoni pasta contains 190 kcal per 100 g. A Serving, 1 cup, 100 g (100 g) provides about 190 kcal.
Roughly 74 % of its calories come from carbohydrates, with 19 % from protein and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 355 kcal per 100 g across 5.926 products.
100 g provides 22 % of the Daily Value for Eisen and 13 % of the Daily Value for Calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 190 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 0,5 g | 3 % |
| Trans fat L | 0 g | |
| Cholesterol L | 5 mg | 2 % |
| Sodium L | 290 mg | 13 % |
| Total carbohydrates L | 36 g | 13 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 1 g | |
| Protein L | 9 g | 18 % |
| Calcium L | 165 mg | 13 % |
| Eisen L | 4 mg | 22 % |
| Kalium L | 300 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 74 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gin the lowest quarter of Getreide und Pasta (median 12,4 g)
- Fiber4 gin the top quarter of Getreide und Pasta (median 3,6 g)
- Sugars1 gin the lowest quarter of Getreide und Pasta (median 2,7 g)
- Fat1,5 gin the lowest quarter of Getreide und Pasta (median 1,8 g)
- Saturated fat0,5 gabove the median for Getreide und Pasta (median 0,3 g)
- Sodium290 mgin the top quarter of Getreide und Pasta (median 4 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 190 kcal | 190 kcal |
| Protein | 9 g | 9 g |
| Carbohydrates | 36 g | 36 g |
| Fat | 1,5 g | 1,5 g |
| Fiber | 4 g | 4 g |
| Sugars | 1 g | 1 g |
| Sodium | 290 mg | 290 mg |
Product details
- Barcode
- 0041646124224
- Label serving
- 1 cup (100 g)
- Category
- Teigwaren
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, extra fancy durum flour (durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), ricotta cheese (pasteurized milk, pasteurized whey, pasteurized skim milk, vinegar, xanthan gum, locust bean gum, guar gum), bread crumbs (bleached wheat flour [enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, yeast, salt), salt, modified food starch, romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), black pepper, parsley.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Premium Stuffed Shells Saviroli | 190 | 8 g | 30 g | 4,5 g |
| Ravioli Bottega in Toscana | 190 | 10 g | 22 g | 6,1 g |
| Ravioli maremmani La Bottega Leopoldo | 190 | 9,6 g | 22,5 g | 6,1 g |
| Makaron Lubella świderki nr 19 Lubella | 190 | 6,6 g | 38 g | 0,7 g |
| Makaron muszelki nr 26 Lubella | 190 | 6,6 g | 38 g | 0,7 g |
| Simply Enjoy, Goat Cheese & Roasted Tomato Ravioli Giant | 190 | 11 g | 27 g | 10 g |
| Stuffed with a delicate balance of delicious aged parmesan, asiago, romano, fontina, mozzarella & ricotta mixed with fresh herbs ravioli, cheese Wellsley Farms | 190 | 13 g | 26 g | 10 g |
| Ravioli maremmani Toscanità | 190 | 9,6 g | 22,5 g | 6,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stuffed rigatoni pasta?
100 g of Stuffed rigatoni pasta has 190 kcal. Serving, 1 cup, 100 g (100 g): about 190 kcal.
How much protein is in Stuffed rigatoni pasta?
Stuffed rigatoni pasta contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 9 g in Serving, 1 cup, 100 g (100 g). About 19 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 12,4 g).
How many carbs are in Stuffed rigatoni pasta?
Stuffed rigatoni pasta has 36 g of total carbohydrates per 100 g, including 4 g of fiber and 1 g of sugars.
How much fat is in Stuffed rigatoni pasta?
Stuffed rigatoni pasta contains 1,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Stuffed rigatoni pasta contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (22 % DV) and Calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Stuffed rigatoni pasta?
100 g contains 290 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2434638. License: CC0 1.0 (U.S. public domain). Source record dated 30. April 2018. Imported 6. November 2026.
- Open Food Facts, record 0041646124224. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.