Strawberry preserves

Packaged product Früchte

Strawberry preserves contains 237 kcal per 100 g.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in Früchte on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Strawberry preserves, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
237kcal per 100 g
0 gprotein
63,2 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 237 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 63,2 g 23 %
Dietary fiber L 0 g 0 %
Total sugars L 57,9 g
Added sugars L 52,6 g 105 %
Protein L 0 g 0 %
Calcium L 11 mg0,8 %
Eisen L 0,53 mg3 %
Kalium L 105 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %237kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen3 %Kalium2 %Calcium0,8 %

Nutritional insights

  • Protein0 gin the lowest quarter of Früchte (median 0,7 g)
  • Fiber0 gin the lowest quarter of Früchte (median 1,5 g)
  • Sugars57,9 gin the top quarter of Früchte (median 12 g)
  • Fat0 gin the lowest quarter of Früchte (median 0,1 g)
  • Sodium0 mgin the lowest quarter of Früchte (median 22,5 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 263 kcal237 kcal
Protein 0 g0 g
Carbohydrates 73,7 g63,2 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 68,4 g57,9 g
Sodium 0 mg0 mg

Product details

Barcode
0841330107720
Quantity
15.0 oz
Category
Früchte

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pure Red Tart Cherry Fruit Fast 237 0 g 57,5 g 0 g
BlackBerry Balsamic Splash Peplers 237 1 g 55 g 0 g
Strawberry preserves Builtmore 237 0 g 63,2 g 0 g
Hot Mango Chutney Wilkin & Sons Ltd 237 0,7 g 58 g 0 g
Fine cut orange marmalade Maribel 237 0,2 g 58 g 0,1 g
Raspberry Preserves Lowes Foods 237 0 g 57,9 g 0 g
Orange Marmalade American Spoon 237 0 g 57,9 g 0 g
Cup panacotta fruits rouges Crous Resto' 237 3,2 g 15 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strawberry preserves?

100 g of Strawberry preserves has 237 kcal.

How much protein is in Strawberry preserves?

Strawberry preserves contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other Früchte, that is in the lowest quarter (median 0,7 g).

How many carbs are in Strawberry preserves?

Strawberry preserves has 63,2 g of total carbohydrates per 100 g, including 0 g of fiber and 57,9 g of sugars.

How much fat is in Strawberry preserves?

Strawberry preserves contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Strawberry preserves?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. November 2021. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2366868. License: CC0 1.0 (U.S. public domain). Source record dated 20. September 2022. Imported 6. November 2026.
  • Open Food Facts, record 0841330107720. License: ODbL 1.0 (Open Food Facts). Source record dated 18. November 2021. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.