Stracchino
Packaged product Milch und Eier Lidl
Stracchino contains 287 kcal per 100 g.
Roughly 75 % of its calories come from fat, with 22 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (272 kcal per 100 g).
100 g provides 44 % of the Daily Value for Calcium and 28 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 287 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 17 g | 85 % |
| Cholesterol L | 90 mg | 30 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 1,9 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 16 g | 32 % |
| Vitamin A L | 248 µg | 28 % |
| Calcium L | 567 mg | 44 % |
| Eisen L | 0,3 mg | 2 % |
| Kalium L | 62 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 3 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16 gin the top quarter of Milch und Eier (median 14 g)
- Fat24 gabove the median for Milch und Eier (median 23 g)
- Saturated fat17 gin the top quarter of Milch und Eier (median 16 g)
- Sodium280 mgin the lowest quarter of Milch und Eier (median 320 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 7,3 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0,8 g |
Product details
- Brand
- Lidl
- Barcode
- 4056489419259
- Quantity
- 200 g
- Category
- Stracchino
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Stracchino Tomasoni | 287 | 15 g | 1,9 g | 24 g |
| Cuor di stracchino MaxiDì | 287 | 15 g | 1,8 g | 25 g |
| Stracchino con yogurt Dico | 287 | 15 g | 1,8 g | 25 g |
| Stracchino probiotico Caseificio Tomasoni | 287 | 17 g | 1,9 g | 17 g |
| Stracchino Penny | 287 | 16 g | 1,9 g | 24 g |
| Stracchino Spar | 287 | 16 g | 1,9 g | 24 g |
| Crema del Piave stracchino Caseificio Tomasoni | 287 | 15 g | 1,9 g | 24 g |
| Stracchino Spar | 287 | 16 g | 1,9 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stracchino?
100 g of Stracchino has 287 kcal.
Is Stracchino high in protein?
Stracchino contains 16 g of protein per 100 g (32 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 14 g).
How many carbs are in Stracchino?
Stracchino has 1,9 g of total carbohydrates per 100 g, including 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stracchino?
Stracchino contains 24 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
What vitamins and minerals does Stracchino contain?
Per 100 g, the most notable amounts relative to the Daily Value are Calcium (44 % DV) and Vitamin A (28 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Stracchino?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489419259. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.