Sriracha Butterfly Shrimp

Packaged product Milch und Eier Aldi

Sriracha Butterfly Shrimp contains 177 kcal per 100 g. A Serving, 7 shrimp, 113 g (113 g) provides about 200 kcal.

Roughly 55 % of its calories come from carbohydrates, with 36 % from protein and 9 % from fat (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sriracha Butterfly Shrimp by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
177kcal per 100 g
15,9 gprotein
23,9 gcarbohydrates
1,8 gfat
200kcal in Serving, 7 shrimp, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 177 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 88,5 mg 30 %
Sodium L 451 mg 20 %
Total carbohydrates L 23,9 g 9 %
Dietary fiber L 6,2 g 22 %
Total sugars L 0,89 g
Added sugars L 0,89 g 2 %
Protein L 15,9 g 32 %
Vitamin D L 0 µg0 %
Calcium L 79,6 mg6 %
Eisen L 0,89 mg5 %
Kalium L 142 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36 %Carbohydrates: 55 %Fat: 9 %177kcal / 100 g
  • Protein 36 %
  • Carbohydrates 55 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium6 %Eisen5 %Kalium3 %Vitamin D0 %

Nutritional insights

  • Protein15,9 gabove the median for Milch und Eier (median 8 g)
  • Fiber6,2 gin the top quarter of Milch und Eier (median 0,6 g)
  • Sugars0,89 gin the lowest quarter of Milch und Eier (median 3,9 g)
  • Fat1,8 gin the lowest quarter of Milch und Eier (median 10 g)
  • Saturated fat0 gin the lowest quarter of Milch und Eier (median 4,2 g)
  • Sodium451 mgabove the median for Milch und Eier (median 232 mg)
  • Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061459319736
Label serving
7 shrimp (113 g)
Category
Milch und Eier

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Light Sour Cream Brownes Dairy 177 2,8 g 3,2 g 17,2 g
Cheese Mini Ravioli Giant Eagle 177 7,1 g 29,8 g 3,6 g
Beef, Jalapeño And Cheese Sausages Fettayleh Foods 177 14,9 g 3,3 g 11,6 g
Salted Duck Egg XR 177 13,1 g 1,3 g 13,3 g
Fetaccini Alfredo with Chicken with Parmesan Cheese Deli Kitchen 177 9,2 g 19,5 g 6,7 g
Butterflied Chermoula Turk’s Corn-fed Chicken 177 16,6 g 4,8 g 9,4 g
Creamy And Buttery Mashed Potato M&S 177 1,5 g 12,5 g 13,2 g
Bubblegum Icecream Iceland 177 3,4 g 20,3 g 9,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sriracha Butterfly Shrimp?

100 g of Sriracha Butterfly Shrimp has 177 kcal. Serving, 7 shrimp, 113 g (113 g): about 200 kcal.

Is Sriracha Butterfly Shrimp high in protein?

Sriracha Butterfly Shrimp contains 15,9 g of protein per 100 g (32 % of the 50 g Daily Value), or 18 g in Serving, 7 shrimp, 113 g (113 g). About 36 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8 g).

How many carbs are in Sriracha Butterfly Shrimp?

Sriracha Butterfly Shrimp has 23,9 g of total carbohydrates per 100 g, including 6,2 g of fiber and 0,89 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sriracha Butterfly Shrimp?

Sriracha Butterfly Shrimp contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Sriracha Butterfly Shrimp?

100 g contains 451 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. Juli 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061459319736. License: ODbL 1.0 (Open Food Facts). Source record dated 22. Juli 2024. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.