Pacific Foods Organic Split Pea Soup, 16.5 oz Can
Packaged product Suppen und Saucen PACIFIC FOODS
Pacific Foods Organic Split Pea Soup, 16.5 oz Can contains 65 kcal per 100 ml. A typical serving of PER 1 CUP (240 ml) provides about 156 kcal.
Roughly 68 % of its calories come from carbohydrates, with 20 % from protein and 11 % from fat (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 58 kcal per 100 g across 340 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 65 kcal | |
| Total fat L | 0,82 g | 1 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 241 mg | 10 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 0,82 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,3 g | 7 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 12 mg | 0,9 % |
| Eisen L | 0,73 mg | 4 % |
| Kalium L | 155 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 68 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein3,3 gin the top quarter of Suppen und Saucen (median 2,5 g)
- Fiber1,2 gabove the median for Suppen und Saucen (median 0,8 g)
- Sugars0,82 gbelow the median for Suppen und Saucen (median 1,2 g)
- Fat0,82 gbelow the median for Suppen und Saucen (median 1,3 g)
- Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,41 g)
- Sodium241 mgin the lowest quarter of Suppen und Saucen (median 322 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 ml | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 66,2 kcal | 65 kcal |
| Protein | 3,2 g | 3,3 g |
| Carbohydrates | 11,1 g | 11 g |
| Fat | 0,75 g | 0,82 g |
| Fiber | 1,1 g | 1,2 g |
| Sugars | 0,85 g | 0,82 g |
| Sodium | 241 mg | 241 mg |
Product details
- Brand
- PACIFIC FOODS
- Barcode
- 0052603283854
- Label serving
- PER 1 CUP
- Category
- Prepared Soups
Ingredients
INGREDIENTS: WATER, SPLIT GREEN PEAS*, CARROTS*, CELERY*, ONIONS*, PEAS*, CORNSTARCH*, SEA SALT, ROASTED GARLIC PUREE*, EXTRA VIRGIN OLIVE OIL*, SPICES*, ROSEMARY*, THYME*. *ORGANIC
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZwiebelnSalzKnoblauchSonnenblumenöl
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pacific Foods Organic Split Pea Soup, 16.5 oz Can?
100 ml of Pacific Foods Organic Split Pea Soup, 16.5 oz Can has 65 kcal. PER 1 CUP (240 ml): about 156 kcal.
How much protein is in Pacific Foods Organic Split Pea Soup, 16.5 oz Can?
Pacific Foods Organic Split Pea Soup, 16.5 oz Can contains 3,3 g of protein per 100 ml (7 % of the 50 g Daily Value), or 7,8 g in PER 1 CUP (240 ml). About 20 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 2,5 g).
How many carbs are in Pacific Foods Organic Split Pea Soup, 16.5 oz Can?
Pacific Foods Organic Split Pea Soup, 16.5 oz Can has 11 g of total carbohydrates per 100 ml, including 1,2 g of fiber and 0,82 g of sugars.
How much fat is in Pacific Foods Organic Split Pea Soup, 16.5 oz Can?
Pacific Foods Organic Split Pea Soup, 16.5 oz Can contains 0,82 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Pacific Foods Organic Split Pea Soup, 16.5 oz Can?
100 ml contains 241 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0052603283854. License: ODbL 1.0 (Open Food Facts). Source record dated 19. August 2023. Imported 6. November 2026.
- USDA FoodData Central: Branded Foods, record 2717032. License: CC0 1.0 (U.S. public domain). Source record dated 25. Oktober 2024. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.