Sparkling Fuji Apple Pear
Packaged product Bohnen und Hülsenfrüchte CELSIUS
Sparkling Fuji Apple Pear contains 3 kcal per 100 g. A Serving, 355 ml (355 g) provides about 10 kcal.
That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
100 g provides 56 % of the Daily Value for Pantothensäure (B5) and 19 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 2,8 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 1,4 mg | 0,1 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
| Vitamin C L | 16,9 mg | 19 % |
| Pantothensäure (B5) L | 2,8 mg | 56 % |
| Calcium L | 14,1 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
Not enough macronutrient data for a calorie breakdown.
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 6,5 g)
- Fat0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 2,3 g)
- Sodium1,4 mgin the lowest quarter of Bohnen und Hülsenfrüchte (median 198 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Koffein L | 56,3 mg |
|---|
Product details
- Brand
- CELSIUS
- Barcode
- 0889392010176
- Quantity
- 12 FL OZ (355mL)
- Label serving
- 355 ml
- Category
- Bohnen und Hülsenfrüchte
- Packaging
- en:aluminium-can
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Carbonated Filtered Water, Taurine, Citric Acid, Guarana Seed Extract, Green Tea Extract, Malic Acid, Calcium Carbonate, Ascorbic Acid, Glucuronolactone, Sucralose, Natural Flavor, Ginger Root Extract, Calcium Pantothenate, Niacinamide, Pyridoxine Hypochloride, Riboflavin, Beta-Carotene (color), Chromium chelate, Biotin, cyanocobalamin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sparkling Fuji Apple Pear?
100 g of Sparkling Fuji Apple Pear has 3 kcal. Serving, 355 ml (355 g): about 10 kcal.
How much protein is in Sparkling Fuji Apple Pear?
Sparkling Fuji Apple Pear contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 355 ml (355 g). Compared with other Bohnen und Hülsenfrüchte, that is in the lowest quarter (median 6,5 g).
How many carbs are in Sparkling Fuji Apple Pear?
Sparkling Fuji Apple Pear has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sparkling Fuji Apple Pear?
Sparkling Fuji Apple Pear contains 0 g of fat per 100 g.
What vitamins and minerals does Sparkling Fuji Apple Pear contain?
Per 100 g, the most notable amounts relative to the Daily Value are Pantothensäure (B5) (56 % DV) and Vitamin C (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sparkling Fuji Apple Pear?
100 g contains 1,4 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. Juni 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0889392010176. License: ODbL 1.0 (Open Food Facts). Source record dated 16. Juni 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.