Southern style chicken biscuit
Packaged product Fleisch
Southern style chicken biscuit contains 285 kcal per 100 g. A Serving, 1 SANDWICH, 151 g (151 g) provides about 430 kcal.
Roughly 42 % of its calories come from carbohydrates, with 42 % from fat and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 245 kcal per 100 g across 791 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 285 kcal | |
| Total fat L | 13,2 g | 17 % |
| Saturated fat L | 6 g | 30 % |
| Trans fat L | 0 g | |
| Cholesterol L | 23 mg | 8 % |
| Sodium L | 662 mg | 29 % |
| Total carbohydrates L | 29,8 g | 11 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 2,7 g | |
| Protein L | 11,9 g | 24 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 66 mg | 5 % |
| Eisen L | 1,8 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 42 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,9 gin the lowest quarter of Fleisch (median 16,1 g)
- Fiber0,7 gabove the median for Fleisch (median 0 g)
- Sugars2,7 gin the top quarter of Fleisch (median 0,53 g)
- Fat13,2 gbelow the median for Fleisch (median 17 g)
- Saturated fat6 gabove the median for Fleisch (median 5,9 g)
- Sodium662 mgabove the median for Fleisch (median 517 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 285 kcal | 285 kcal |
| Protein | 11,9 g | 11,9 g |
| Carbohydrates | 29,8 g | 29,8 g |
| Fat | 13,3 g | 13,2 g |
| Fiber | 0,7 g | 0,7 g |
| Sugars | 2,7 g | 2,7 g |
| Sodium | 662 mg | 662 mg |
Product details
- Barcode
- 0071421695410
- Label serving
- 1 SANDWICH (151 g)
- Category
- Gefrorenes Fleisch
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Biscuit: bleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, butter flavored shortening flake (palm oil, natural butter flavor, soy lecithin, artificial butter flavor, beta carotene), buttermilk blend (sweet whey, calcium sulfate, buttermilk, adipic acid), shortening (palm oil), contains 2% or less of: dextrose, sodium aluminum phosphate, sodium bicarbonate, salt, calcium propionate (preservative), methylcellulose, maltodextrin, artificial flavor, acacia gum, capric/caprylic triglycerides. fully cooked breaded chicken breast fillet shaped patty with rib meat: chicken breast with rib meat, water, bleached wheat flour, wheat flour, salt, flavorings, sodium phosphates, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), autolyzed yeast, sugar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SalzWeizenmehlZuckerPalmöl
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|---|---|---|---|---|
| 100% angus beef chuck burgers Bubba Burger | 285 | 17,2 g | 0,66 g | 23,2 g |
| Angus 100% Angus Beef Chuck Burger Bubba | 285 | 17,2 g | 0 g | 23,2 g |
| Italian sausage with provolone and parmesan cheese Papa Carmignani's | 285 | 15,9 g | 2,7 g | 23,2 g |
| Chorizo Sausage Corridor Sausage Co | 286 | 22,3 g | 1,8 g | 20,5 g |
| Angus beef meatballs Wellsley Farms | 286 | 16,1 g | 8,9 g | 21,4 g |
| Meatball Kansas City Sausage Company | 283 | 15 g | 4,4 g | 22,1 g |
| Beef patties Butcher Shop Quality | 283 | 13,3 g | 0,88 g | 24,8 g |
| 6 Quarter Pound Beef Patties Butcher Shop Quality | 283 | 13,3 g | 0,88 g | 24,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Southern style chicken biscuit?
100 g of Southern style chicken biscuit has 285 kcal. Serving, 1 SANDWICH, 151 g (151 g): about 430 kcal.
Is Southern style chicken biscuit high in protein?
Southern style chicken biscuit contains 11,9 g of protein per 100 g (24 % of the 50 g Daily Value), or 18 g in Serving, 1 SANDWICH, 151 g (151 g). About 17 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 16,1 g).
How many carbs are in Southern style chicken biscuit?
Southern style chicken biscuit has 29,8 g of total carbohydrates per 100 g, including 0,7 g of fiber and 2,7 g of sugars.
How much fat is in Southern style chicken biscuit?
Southern style chicken biscuit contains 13,2 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
How much sodium is in Southern style chicken biscuit?
100 g contains 662 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2126038. License: CC0 1.0 (U.S. public domain). Source record dated 23. Juni 2020. Imported 6. November 2026.
- Open Food Facts, record 0071421695410. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.