Smoked Turkey Breast

Packaged product Geflügel H-E-B

Smoked Turkey Breast contains 70 kcal per 100 g. A Serving, 1 portion, 56 g (56 g) provides about 39 kcal.

Roughly 75 % of its calories come from protein, with 13 % from fat and 12 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Geflügel on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

70kcal per 100 g
13 gprotein
2 gcarbohydrates
1 gfat
39kcal in Serving, 1 portion, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70 kcal
Total fat L 1 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 30 mg 10 %
Sodium L 340 mg 15 %
Total carbohydrates L 2 g 0,7 %
Dietary fiber L 0 g 0 %
Total sugars L 1 g
Added sugars L 1 g 2 %
Protein L 13 g 26 %
Vitamin D L 0,1 µg0,5 %
Calcium L 10 mg0,8 %
Eisen L 0,4 mg2 %
Kalium L 240 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 75 %Carbohydrates: 12 %Fat: 13 %70kcal / 100 g
  • Protein 75 %
  • Carbohydrates 12 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium5 %Eisen2 %Calcium0,8 %Vitamin D0,5 %

Nutritional insights

  • Protein13 gbelow the median for Geflügel (median 17,9 g)
  • Fiber0 gin the lowest quarter of Geflügel (median 0,031 g)
  • Sugars1 gabove the median for Geflügel (median 0,88 g)
  • Fat1 gin the lowest quarter of Geflügel (median 4,4 g)
  • Saturated fat0 gin the lowest quarter of Geflügel (median 1,2 g)
  • Sodium340 mgabove the median for Geflügel (median 290 mg)
  • Protein per 100 kcal18,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
H-E-B
Barcode
0266521007915
Label serving
1 portion (56 g)
Category
Geflügel

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Oven roasted turkey breast Kirkland 70 14 g 1 g 1 g
Applewood smoked turkey breast LandOfrost 70 9 g 2 g 2 g
Turkey Sausage Sticks Old Wisconsin 70 6 g 1 g 4,5 g
Lemon Herb Chicken Spatula 70 5 g 9,5 g 1,5 g
Chopped Hummus Chicken Salad Lillie Eats And Tells 70 6,6 g 4,9 g 2,4 g
Skinless Boneless Seasined Chicken Breasts Filet Removed Costco Business Centre 70 16 g 0 g 1 g
Roast Chicken And Mash Muscle Good 70 6,5 g 7,6 g 1,3 g
Chicken sriracha flavour Yum Yum 70 1,3 g 0,8 g 2,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Smoked Turkey Breast?

100 g of Smoked Turkey Breast has 70 kcal. Serving, 1 portion, 56 g (56 g): about 39 kcal.

Is Smoked Turkey Breast high in protein?

Smoked Turkey Breast contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 7,3 g in Serving, 1 portion, 56 g (56 g). About 75 % of its calories come from protein. Compared with other Geflügel, that is below the median (median 17,9 g).

How many carbs are in Smoked Turkey Breast?

Smoked Turkey Breast has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smoked Turkey Breast?

Smoked Turkey Breast contains 1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Smoked Turkey Breast?

100 g contains 340 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0266521007915. License: ODbL 1.0 (Open Food Facts). Source record dated 19. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.