Smashed Beef Burger

Packaged product Mahlzeiten und Gerichte Bertolino Foods

Smashed Beef Burger contains 319 kcal per 100 g. A Serving, 1 portion, 113 g (113 g) provides about 360 kcal.

Roughly 77 % of its calories come from fat, with 23 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Smashed Beef Burger by Bertolino Foods, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
319kcal per 100 g
18,6 gprotein
0 gcarbohydrates
27,4 gfat
360kcal in Serving, 1 portion, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 319 kcal
Total fat L 27,4 g 35 %
Saturated fat L 11,5 g 58 %
Trans fat L 0,89 g
Cholesterol L 61,9 mg 21 %
Sodium L 44,2 mg 2 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 18,6 g 37 %
Vitamin D L 0 µg0 %
Calcium L 15 mg1 %
Eisen L 1,8 mg10 %
Kalium L 264 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Fat: 77 %319kcal / 100 g
  • Protein 23 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen10 %Kalium6 %Calcium1 %Vitamin D0 %

Nutritional insights

  • Protein18,6 gin the top quarter of Mahlzeiten und Gerichte (median 10 g)
  • Fiber0 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,7 g)
  • Sugars0 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,6 g)
  • Fat27,4 gin the top quarter of Mahlzeiten und Gerichte (median 8,2 g)
  • Saturated fat11,5 gin the top quarter of Mahlzeiten und Gerichte (median 2,7 g)
  • Sodium44,2 mgin the lowest quarter of Mahlzeiten und Gerichte (median 425 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bertolino Foods
Barcode
0810075630817
Quantity
24 oz
Label serving
1 portion (113 g)
Category
Mahlzeiten und Gerichte

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Smashed Beef Burger?

100 g of Smashed Beef Burger has 319 kcal. Serving, 1 portion, 113 g (113 g): about 360 kcal.

Is Smashed Beef Burger high in protein?

Smashed Beef Burger contains 18,6 g of protein per 100 g (37 % of the 50 g Daily Value), or 21 g in Serving, 1 portion, 113 g (113 g). About 23 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 10 g).

How many carbs are in Smashed Beef Burger?

Smashed Beef Burger has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smashed Beef Burger?

Smashed Beef Burger contains 27,4 g of fat per 100 g, of which 11,5 g is saturated (58 % of the Daily Value).

How much sodium is in Smashed Beef Burger?

100 g contains 44,2 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810075630817. License: ODbL 1.0 (Open Food Facts). Source record dated 25. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.