Shrimp Paste
Packaged product Fisch und Meeresfrüchte JHL
Shrimp Paste contains 533 kcal per 100 g. A Serving, 1 tbsp., 15 g (15 g) provides about 80 kcal.
Roughly 84 % of its calories come from fat, with 11 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.
100 g provides 38 % of the Daily Value for Calcium and 28 % of the Daily Value for Eisen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 46,7 g | 60 % |
| Saturated fat L | 6,7 g | 33 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.000 mg | 43 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 13,3 g | 27 % |
| Calcium L | 500 mg | 38 % |
| Eisen L | 5 mg | 28 % |
| Kalium L | 133 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 5 %
- Fat 84 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,3 gbelow the median for Fisch und Meeresfrüchte (median 17,6 g)
- Sugars0 gin the lowest quarter of Fisch und Meeresfrüchte (median 0,2 g)
- Fat46,7 gin the top quarter of Fisch und Meeresfrüchte (median 7,2 g)
- Saturated fat6,7 gin the top quarter of Fisch und Meeresfrüchte (median 1,5 g)
- Sodium1.000 mgin the top quarter of Fisch und Meeresfrüchte (median 368 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- JHL
- Barcode
- 8850647000381
- Quantity
- 200 g
- Label serving
- 1 tbsp. (15 g)
- Category
- Fisch und Meeresfrüchte
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fisher Fisher | 533 | 10 g | 40 g | 43,3 g |
| Mixed Crab Curry VFoods | 533 | 6,7 g | 60 g | 30 g |
| Stax Spicy Lobster Lay's | 533 | 6,7 g | 56,7 g | 30 g |
| Crab Paste With Bean Oil Golden Koi’s | 533 | 6,7 g | 13,3 g | 53,3 g |
| Starfish 3 oz Endangered Species | 536 | 3,6 g | 57,1 g | 32,1 g |
| Cuttlefish Nongshim | 536 | 7,1 g | 60,7 g | 32,1 g |
| Roasted fish flavor Lays | 536 | 7,1 g | 53,6 g | 32,1 g |
| Lay's crabe Lay's | 536 | 6 g | 51,5 g | 33,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shrimp Paste?
100 g of Shrimp Paste has 533 kcal. Serving, 1 tbsp., 15 g (15 g): about 80 kcal.
Is Shrimp Paste high in protein?
Shrimp Paste contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 2 g in Serving, 1 tbsp., 15 g (15 g). About 11 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is below the median (median 17,6 g).
How many carbs are in Shrimp Paste?
Shrimp Paste has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shrimp Paste?
Shrimp Paste contains 46,7 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
What vitamins and minerals does Shrimp Paste contain?
Per 100 g, the most notable amounts relative to the Daily Value are Calcium (38 % DV) and Eisen (28 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Shrimp Paste?
100 g contains 1.000 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850647000381. License: ODbL 1.0 (Open Food Facts). Source record dated 8. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.