Shaved Pork
Packaged product Fleisch amazon grocery
Shaved Pork contains 247 kcal per 100 g. A Serving, 4.0oz (113 g) provides about 280 kcal.
Roughly 50 % of its calories come from fat, with 32 % from protein and 18 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 13,2 g | 17 % |
| Saturated fat L | 5,3 g | 26 % |
| Cholesterol L | 70,5 mg | 24 % |
| Sodium L | 626 mg | 27 % |
| Total carbohydrates L | 10,6 g | 4 % |
| Dietary fiber L | 0,88 g | 3 % |
| Total sugars L | 7,9 g | |
| Added sugars L | 7,1 g | 14 % |
| Protein L | 19,4 g | 39 % |
| Calcium L | 44,1 mg | 3 % |
| Eisen L | 1,7 mg | 9 % |
| Kalium L | 300 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 18 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19,4 gabove the median for Fleisch (median 17,6 g)
- Fiber0,88 gabove the median for Fleisch (median 0 g)
- Sugars7,9 gin the top quarter of Fleisch (median 1 g)
- Fat13,2 gabove the median for Fleisch (median 8,6 g)
- Saturated fat5,3 gabove the median for Fleisch (median 3,1 g)
- Sodium626 mgabove the median for Fleisch (median 380 mg)
- Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- amazon grocery
- Barcode
- 0285081001461
- Label serving
- 4.0oz
- Category
- Fleisch
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ground Beef 80/20 Signature Select | 247 | 16,8 g | 0 g | 19,4 g |
| Beef Ribeye - 4 Oz Good & Gather | 247 | 18,5 g | 0 g | 19,4 g |
| Ground Beef 80/20 Carne Molida De Res | 247 | 16,8 g | 0 g | 19,4 g |
| Beef Filet Mignon Trader Joe’s | 247 | 19,4 g | 0 g | 18,5 g |
| Ground Beef(80//20) FOOD BAZZAR | 247 | 16,8 g | 0 g | 19,4 g |
| Angus Beef Short Ribs Harris Teeter | 247 | 16,8 g | 0 g | 19,4 g |
| Ground Pork Tyson | 247 | 17,6 g | 0 g | 19,4 g |
| Ground Beef 44 Farms | 247 | 16,8 g | 0 g | 19,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shaved Pork?
100 g of Shaved Pork has 247 kcal. Serving, 4.0oz (113 g): about 280 kcal.
Is Shaved Pork high in protein?
Shaved Pork contains 19,4 g of protein per 100 g (39 % of the 50 g Daily Value), or 22 g in Serving, 4.0oz (113 g). About 32 % of its calories come from protein. Compared with other Fleisch, that is above the median (median 17,6 g).
How many carbs are in Shaved Pork?
Shaved Pork has 10,6 g of total carbohydrates per 100 g, including 0,88 g of fiber and 7,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shaved Pork?
Shaved Pork contains 13,2 g of fat per 100 g, of which 5,3 g is saturated (26 % of the Daily Value).
How much sodium is in Shaved Pork?
100 g contains 626 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0285081001461. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.