Sharp Light Cheddar Cheese

Packaged product Milch und Eier Cabot

Sharp Light Cheddar Cheese contains 250 kcal per 100 g. A Serving, 1 ONZ, 28 g (28 g) provides about 70 kcal.

Roughly 50 % of its calories come from fat, with 44 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 337 kcal per 100 g across 10.190 products.

100 g provides 72 % of the Daily Value for Calcium and 36 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

250kcal per 100 g
28,6 gprotein
3,6 gcarbohydrates
14,3 gfat
70kcal in Serving, 1 ONZ, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 14,3 g 18 %
Saturated fat L 8,9 g 45 %
Trans fat L 0 g
Cholesterol L 54 mg 18 %
Sodium L 786 mg 34 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 28,6 g 57 %
Vitamin A L 321 µg36 %
Vitamin C L 0 mg0 %
Calcium L 936 mg72 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44 %Carbohydrates: 6 %Fat: 50 %250kcal / 100 g
  • Protein 44 %
  • Carbohydrates 6 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium72 %Vitamin A36 %Vitamin C0 %Eisen0 %

Nutritional insights

  • Protein28,6 gin the top quarter of Milch und Eier (median 21,4 g)
  • Sugars0 gin the lowest quarter of Milch und Eier (median 0,4 g)
  • Fat14,3 gin the lowest quarter of Milch und Eier (median 27 g)
  • Saturated fat8,9 gin the lowest quarter of Milch und Eier (median 17 g)
  • Sodium786 mgin the top quarter of Milch und Eier (median 643 mg)
  • Protein per 100 kcal11,4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal250 kcal
Protein 28,6 g28,6 g
Carbohydrates 3,6 g3,6 g
Fat 16,1 g14,3 g
Fiber 0 gn/a
Sugars 0 gn/a
Sodium 607 mg786 mg

Product details

Brand
Cabot
Barcode
0078354719220
Label serving
1 ONZ (28 g)
Category
Käse
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fresh pasteurized lowfat milk, cheese cultures, salt, enzymes, vitamin a palmitate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sharp Light Cheddar Cheese?

100 g of Sharp Light Cheddar Cheese has 250 kcal. Serving, 1 ONZ, 28 g (28 g): about 70 kcal.

Is Sharp Light Cheddar Cheese high in protein?

Sharp Light Cheddar Cheese contains 28,6 g of protein per 100 g (57 % of the 50 g Daily Value), or 8 g in Serving, 1 ONZ, 28 g (28 g). About 44 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 21,4 g).

How many carbs are in Sharp Light Cheddar Cheese?

Sharp Light Cheddar Cheese has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Sharp Light Cheddar Cheese?

Sharp Light Cheddar Cheese contains 14,3 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).

What vitamins and minerals does Sharp Light Cheddar Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (72 % DV) and Vitamin A (36 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sharp Light Cheddar Cheese?

100 g contains 786 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20. Februar 2021. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2036085. License: CC0 1.0 (U.S. public domain). Source record dated 1. September 2021. Imported 6. November 2026.
  • Open Food Facts, record 0078354719220. License: ODbL 1.0 (Open Food Facts). Source record dated 20. Februar 2021. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.