Seasoned Pulled Chicken

Packaged product Geflügel Target Stores

Seasoned Pulled Chicken contains 141 kcal per 100 g. A Serving, 85 g, 3 ONZ (85 g) provides about 120 kcal.

Roughly 73 % of its calories come from protein, with 20 % from fat and 7 % from carbohydrates (estimated with general energy factors).

That is close to the median for Geflügel on FoodFactly (134 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

141kcal per 100 g
24,7 gprotein
2,4 gcarbohydrates
2,9 gfat
120kcal in Serving, 85 g, 3 ONZ (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 141 kcal
Total fat L 2,9 g 4 %
Saturated fat L 0,59 g 3 %
Trans fat L 0 g
Cholesterol L 82 mg 27 %
Sodium L 537 mg 23 %
Total carbohydrates L 2,4 g 0,9 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 24,7 g 49 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0,42 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 73 %Carbohydrates: 7 %Fat: 20 %141kcal / 100 g
  • Protein 73 %
  • Carbohydrates 7 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen2 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein24,7 gin the top quarter of Geflügel (median 17,9 g)
  • Sugars0 gin the lowest quarter of Geflügel (median 0,87 g)
  • Fat2,9 gbelow the median for Geflügel (median 4,3 g)
  • Saturated fat0,59 gbelow the median for Geflügel (median 1,2 g)
  • Sodium537 mgin the top quarter of Geflügel (median 283 mg)
  • Protein per 100 kcal17,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Target Stores
Barcode
0085239026397
Label serving
85 g (3 ONZ)
Category
Geflügel
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken breast with rib meat, water, corn starch, kosher salt, dehydrated vinegar, dextrose, garlic powder, natural flavor, onion powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzEssigKnoblauchZwiebeln

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FoodCaloriesProteinCarbsFat
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Fully Cooked Chicken Shawarma Ruprecht 141 17,6 g 3,5 g 5,9 g
Chicken Thigh Great Value 141 16,8 g 0 g 8,8 g
Boneless Skinless Chicken Thighs Never Any! 141 19,4 g 0 g 7,1 g
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Cilantro Lime Seasoned Chicken Aldi 141 18,5 g 4,4 g 5,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Seasoned Pulled Chicken?

100 g of Seasoned Pulled Chicken has 141 kcal. Serving, 85 g, 3 ONZ (85 g): about 120 kcal.

Is Seasoned Pulled Chicken high in protein?

Seasoned Pulled Chicken contains 24,7 g of protein per 100 g (49 % of the 50 g Daily Value), or 21 g in Serving, 85 g, 3 ONZ (85 g). About 73 % of its calories come from protein. Compared with other Geflügel, that is among the highest quarter (median 17,9 g).

How many carbs are in Seasoned Pulled Chicken?

Seasoned Pulled Chicken has 2,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Seasoned Pulled Chicken?

Seasoned Pulled Chicken contains 2,9 g of fat per 100 g, of which 0,59 g is saturated (3 % of the Daily Value).

How much sodium is in Seasoned Pulled Chicken?

100 g contains 537 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. März 2017. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085239026397. License: ODbL 1.0 (Open Food Facts). Source record dated 9. März 2017. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.