Seafood cocktail sauce

Packaged product Suppen und Saucen

Seafood cocktail sauce contains 117 kcal per 100 g. A Serving, 1/4 cup, 60 ml (60 g) provides about 70 kcal.

Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Seafood cocktail sauce, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
117kcal per 100 g
1,7 gprotein
25 gcarbohydrates
0 gfat
70kcal in Serving, 1/4 cup, 60 ml (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 117 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.080 mg 47 %
Total carbohydrates L 25 g 9 %
Dietary fiber L 1,7 g 6 %
Total sugars L 23,3 g
Added sugars L 16,7 g 33 %
Protein L 1,7 g 3 %
Calcium L 22 mg2 %
Eisen L 0 mg0 %
Kalium L 38 mg0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 94 %117kcal / 100 g
  • Protein 6 %
  • Carbohydrates 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium2 %Kalium0,8 %Eisen0 %

Nutritional insights

  • Protein1,7 gabove the median for Suppen und Saucen (median 1,3 g)
  • Fiber1,7 gabove the median for Suppen und Saucen (median 0,5 g)
  • Sugars23,3 gin the top quarter of Suppen und Saucen (median 4 g)
  • Fat0 gin the lowest quarter of Suppen und Saucen (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
  • Sodium1.080 mgin the top quarter of Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 117 kcal117 kcal
Protein 1,7 g1,7 g
Carbohydrates 25 g25 g
Fat 0 g0 g
Fiber 1,7 g1,7 g
Sugars 23,3 g23,3 g
Sodium 1.083 mg1.080 mg

Product details

Barcode
0075500000058
Label serving
1/4 cup (60 ml)
Category
lebensmittel
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, tomato paste, horseradish, sugar, vinegar, texas pete hot sauce (vinegar, aged peppers (peppers, salt, vinegar), water, xanthan gum and benzoate of soda [to preserve freshness and flavor]), salt, garlic powder, spices, ascorbic acid, citric acid, onion powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenZuckerEssigSalzKnoblauchZwiebeln

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Sauce Morilles maison potier 117 1,3 g 5,1 g 10 g
Ketchup hot SOCARIZ 117 2 g 26 g 0 g
Bean Dip Brookshire's 117 3,3 g 16,7 g 3,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Seafood cocktail sauce?

100 g of Seafood cocktail sauce has 117 kcal. Serving, 1/4 cup, 60 ml (60 g): about 70 kcal.

How much protein is in Seafood cocktail sauce?

Seafood cocktail sauce contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in Serving, 1/4 cup, 60 ml (60 g). About 6 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,3 g).

How many carbs are in Seafood cocktail sauce?

Seafood cocktail sauce has 25 g of total carbohydrates per 100 g, including 1,7 g of fiber and 23,3 g of sugars.

How much fat is in Seafood cocktail sauce?

Seafood cocktail sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Seafood cocktail sauce?

100 g contains 1.080 mg of sodium, 47 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. September 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2504086. License: CC0 1.0 (U.S. public domain). Source record dated 28. Februar 2023. Imported 6. November 2026.
  • Open Food Facts, record 0075500000058. License: ODbL 1.0 (Open Food Facts). Source record dated 14. September 2025. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.