Sauce
Packaged product Suppen und Saucen Marconi
Sauce contains 96 kcal per 100 g. A Serving, 0.5 cup, 125 g (125 g) provides about 120 kcal.
Roughly 56 % of its calories come from fat, with 25 % from carbohydrates and 19 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
100 g provides 27 % of the Daily Value for Vitamin A and 16 % of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 6,4 g | 8 % |
| Saturated fat L | 3,2 g | 16 % |
| Trans fat L | 0 g | |
| Cholesterol L | 16 mg | 5 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 6,4 g | 2 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 4,8 g | |
| Protein L | 4,8 g | 10 % |
| Vitamin A L | 240 µg | 27 % |
| Vitamin C L | 14,4 mg | 16 % |
| Calcium L | 120 mg | 9 % |
| Eisen L | 0,86 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 25 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,8 gin the top quarter of Suppen und Saucen (median 1,3 g)
- Fiber0,8 gabove the median for Suppen und Saucen (median 0,5 g)
- Sugars4,8 gabove the median for Suppen und Saucen (median 4 g)
- Fat6,4 gabove the median for Suppen und Saucen (median 4,2 g)
- Saturated fat3,2 gabove the median for Suppen und Saucen (median 0,5 g)
- Sodium400 mgbelow the median for Suppen und Saucen (median 613 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 800 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 96 kcal | 96 kcal |
| Protein | 4,8 g | 4,8 g |
| Carbohydrates | 6,4 g | 6,4 g |
| Fat | 6,4 g | 6,4 g |
| Fiber | 0,8 g | 0,8 g |
| Sugars | 4,8 g | 4,8 g |
| Sodium | 400 mg | 400 mg |
Product details
- Brand
- Marconi
- Barcode
- 0075144004641
- Label serving
- 0.5 cup (125 g)
- Category
- lebensmittel
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomatoes, water, romano cheese (pasteurized sheep skim milk, cheese cultures, salt, enzymes and powdered cellulose), asiago cheese (part skim milk, cheese cultures, salt, rennet), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes and powdered cellulose), butter, onions, extra virgin olive oil, garlic, salt, spices, black pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatenButterZwiebelnOlivenölKnoblauchSalzMilch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ketchup au miel & au paprika Albert Ménès | 96 | 1,4 g | 20 g | 0,9 g |
| Mustard / Moutarde Heinz | 96 | 5 g | 4,2 g | 5,8 g |
| Curry ketchup Develey | 96 | 1,1 g | 19 g | 1 g |
| Mon coulis Fruits Rouges & Co. | 96 | 1,1 g | 18 g | 0,5 g |
| Coulis extra de fruits rouges Fruits Rouges & Co. | 96 | 1,1 g | 18 g | 0,5 g |
| Devon Custard Ambrosia | 96 | 2,8 g | 14,8 g | 2,9 g |
| Sauce poivre à la crème fraîche Jardin Bio | 96 | 0,8 g | 5 g | 8 g |
| Ketchup Classico GranAroma | 96 | 1,3 g | 22 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce?
100 g of Sauce has 96 kcal. Serving, 0.5 cup, 125 g (125 g): about 120 kcal.
How much protein is in Sauce?
Sauce contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 6 g in Serving, 0.5 cup, 125 g (125 g). About 19 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).
How many carbs are in Sauce?
Sauce has 6,4 g of total carbohydrates per 100 g, including 0,8 g of fiber and 4,8 g of sugars.
How much fat is in Sauce?
Sauce contains 6,4 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (27 % DV) and Vitamin C (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sauce?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1893605. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2017. Imported 6. November 2026.
- Open Food Facts, record 0075144004641. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.