Royal Bread

Packaged product Brot und Backwaren Farmhouse

Royal Bread contains 273 kcal per 100 g. A Serving, 55 g (55 g) provides about 150 kcal.

Roughly 68 % of its calories come from carbohydrates, with 18 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (259 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Royal Bread by Farmhouse, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
273kcal per 100 g
9,1 gprotein
45,5 gcarbohydrates
5,5 gfat
150kcal in Serving, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 5,5 g 7 %
Saturated fat L 2,7 g 14 %
Cholesterol L 9,1 mg 3 %
Sodium L 382 mg 17 %
Total carbohydrates L 45,5 g 17 %
Dietary fiber L 1,8 g 6 %
Total sugars L 5,5 g
Protein L 9,1 g 18 %
Vitamin A L 0 µg0 %
Calcium L 94,5 mg7 %
Eisen L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 68 %Fat: 18 %273kcal / 100 g
  • Protein 14 %
  • Carbohydrates 68 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen7 %Calcium7 %Vitamin A0 %

Nutritional insights

  • Protein9,1 gabove the median for Brot und Backwaren (median 8,9 g)
  • Fiber1,8 gin the lowest quarter of Brot und Backwaren (median 3,9 g)
  • Sugars5,5 gin the top quarter of Brot und Backwaren (median 3,8 g)
  • Fat5,5 gin the top quarter of Brot und Backwaren (median 3,6 g)
  • Saturated fat2,7 gin the top quarter of Brot und Backwaren (median 0,6 g)
  • Sodium382 mgbelow the median for Brot und Backwaren (median 440 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Farmhouse
Barcode
8850123111006
Quantity
275 g
Label serving
55 g
Category
Geschnittenes Brot
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

แป้งสาลี 67.0%, น้ำตาล 7.0%, เนยเทียม 6.0%, ไข่ไก่ 4.0%, ยีสต์ 2.0%, นมผง 1.5%, เกลือบริโภคเสริมไอโอดีน 1.0%, วัตถุกันเสีย (INS 282), วัตถุเจือปนอาหาร (INS 300, INS 471, INS 481 (i)) ข้อมูลสำหรับผู้แพ้อาหาร : มีแป้งสาลี ไข่ นม ผลิตภัณฑ์จากถั่วเหลือง

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerHefe

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Royal Bread?

100 g of Royal Bread has 273 kcal. Serving, 55 g (55 g): about 150 kcal.

How much protein is in Royal Bread?

Royal Bread contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in Serving, 55 g (55 g). About 14 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 8,9 g).

How many carbs are in Royal Bread?

Royal Bread has 45,5 g of total carbohydrates per 100 g, including 1,8 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Royal Bread?

Royal Bread contains 5,5 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).

How much sodium is in Royal Bread?

100 g contains 382 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. Dezember 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8850123111006. License: ODbL 1.0 (Open Food Facts). Source record dated 14. Dezember 2025. Imported 7. November 2026.

Last updated: . Source description: "Royal Bread". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.