Rootbeer float milk

Packaged product Milch und Eier Gossner

Rootbeer float milk contains 81 kcal per 100 g. A Serving, 1 container, 236 ml (236 g) provides about 191 kcal.

Roughly 63 % of its calories come from carbohydrates, with 20 % from fat and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 59 kcal per 100 g across 1.783 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

81kcal per 100 g
3,4 gprotein
12,3 gcarbohydrates
1,7 gfat
191kcal in Serving, 1 container, 236 ml (236 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 81 kcal
Total fat L 1,7 g 2 %
Saturated fat L 1,3 g 6 %
Trans fat L 0 g
Cholesterol L 8 mg 3 %
Sodium L 42 mg 2 %
Total carbohydrates L 12,3 g 4 %
Dietary fiber L 0,4 g 1 %
Total sugars L 12,3 g
Added sugars L 12,3 g 25 %
Protein L 3,4 g 7 %
Vitamin A L 63,6 µg7 %
Vitamin C L 0,5 mg0,6 %
Calcium L 106 mg8 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 63 %Fat: 20 %81kcal / 100 g
  • Protein 17 %
  • Carbohydrates 63 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Vitamin A7 %Vitamin C0,6 %Eisen0 %

Nutritional insights

  • Protein3,4 gabove the median for Milch und Eier (median 3,3 g)
  • Fiber0,4 gin the top quarter of Milch und Eier (median 0 g)
  • Sugars12,3 gin the top quarter of Milch und Eier (median 5 g)
  • Fat1,7 gbelow the median for Milch und Eier (median 2,1 g)
  • Saturated fat1,3 gabove the median for Milch und Eier (median 1,3 g)
  • Sodium42 mgin the lowest quarter of Milch und Eier (median 52 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L42 IU
Other components (1)
Vitamin A, IE L212 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 81 kcal81 kcal
Protein 3,4 g3,4 g
Carbohydrates 12,3 g12,3 g
Fat 1,7 g1,7 g
Fiber 0,4 g0,4 g
Sugars 12,3 g12,3 g
Sodium 42 mg42 mg

Product details

Brand
Gossner
Barcode
0076850099242
Label serving
1 container (236 ml)
Category
Milch
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Reduced fat milk, sugar, artificial color, artificial flavor, carrageenan, vitamin a palmitate, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchZucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rootbeer float milk?

100 g of Rootbeer float milk has 81 kcal. Serving, 1 container, 236 ml (236 g): about 191 kcal.

How much protein is in Rootbeer float milk?

Rootbeer float milk contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in Serving, 1 container, 236 ml (236 g). About 17 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 3,3 g).

How many carbs are in Rootbeer float milk?

Rootbeer float milk has 12,3 g of total carbohydrates per 100 g, including 0,4 g of fiber and 12,3 g of sugars.

How much fat is in Rootbeer float milk?

Rootbeer float milk contains 1,7 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).

How much sodium is in Rootbeer float milk?

100 g contains 42 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 25. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1938422. License: CC0 1.0 (U.S. public domain). Source record dated 19. Januar 2018. Imported 6. November 2026.
  • Open Food Facts, record 0076850099242. License: ODbL 1.0 (Open Food Facts). Source record dated 25. September 2026. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.