Rising Crust Five Cheese Pizza

Packaged product Mahlzeiten und Gerichte Culinary Circle

Rising Crust Five Cheese Pizza contains 231 kcal per 100 g. A Serving, 0.2 pizza, 143 g (143 g) provides about 330 kcal.

Roughly 54 % of its calories come from carbohydrates, with 28 % from fat and 18 % from protein (estimated with general energy factors).

That is close to the median for Mahlzeiten und Gerichte on FoodFactly (238 kcal per 100 g).

100 g provides 12 % of the Daily Value for Calcium and 11 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rising Crust Five Cheese Pizza by Culinary Circle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
231kcal per 100 g
9,8 gprotein
30,1 gcarbohydrates
7 gfat
330kcal in Serving, 0.2 pizza, 143 g (143 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 231 kcal
Total fat L 7 g 9 %
Saturated fat L 3,2 g 16 %
Trans fat L 0 g
Cholesterol L 14 mg 5 %
Sodium L 406 mg 18 %
Total carbohydrates L 30,1 g 11 %
Dietary fiber L 1,4 g 5 %
Total sugars L 2,8 g
Added sugars L 1,4 g 3 %
Protein L 9,8 g 20 %
Vitamin D L 0 µg0 %
Calcium L 161 mg12 %
Eisen L 1,9 mg11 %
Kalium L 154 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 54 %Fat: 28 %231kcal / 100 g
  • Protein 18 %
  • Carbohydrates 54 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12 %Eisen11 %Kalium3 %Vitamin D0 %

Nutritional insights

  • Protein9,8 gbelow the median for Mahlzeiten und Gerichte (median 10 g)
  • Fiber1,4 gbelow the median for Mahlzeiten und Gerichte (median 1,7 g)
  • Sugars2,8 gabove the median for Mahlzeiten und Gerichte (median 2,6 g)
  • Fat7 gbelow the median for Mahlzeiten und Gerichte (median 8,2 g)
  • Saturated fat3,2 gabove the median for Mahlzeiten und Gerichte (median 2,7 g)
  • Sodium406 mgbelow the median for Mahlzeiten und Gerichte (median 425 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Culinary Circle
Barcode
0041130383380
Label serving
0.2 pizza (143 g)
Category
Mahlzeiten und Gerichte

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rising Crust Five Cheese Pizza?

100 g of Rising Crust Five Cheese Pizza has 231 kcal. Serving, 0.2 pizza, 143 g (143 g): about 330 kcal.

How much protein is in Rising Crust Five Cheese Pizza?

Rising Crust Five Cheese Pizza contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value), or 14 g in Serving, 0.2 pizza, 143 g (143 g). About 18 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 10 g).

How many carbs are in Rising Crust Five Cheese Pizza?

Rising Crust Five Cheese Pizza has 30,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rising Crust Five Cheese Pizza?

Rising Crust Five Cheese Pizza contains 7 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Rising Crust Five Cheese Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (12 % DV) and Eisen (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rising Crust Five Cheese Pizza?

100 g contains 406 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. September 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041130383380. License: ODbL 1.0 (Open Food Facts). Source record dated 19. September 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.